Maliqa Mediterranean Restaurant is located at Plaza Damansara. It is a restaurant that offers different types of special dishes. Some examples of dishes offered at Botanical Restaurant are Pizza Andalusia, apple crumble, tiramisu cake, dessert, lamb shank and so on. I had tried Spicy Seafood Soup served by Maliqa Mediterranean Restaurant. The soup is very tasty with a lot...
Sushi Zanmai had always been our family favorites. Located in the new wing of the mall, the restaurant is juts as packed as it is and we usually waited around 10 minutes to get our seats there.Serving a good quality of Japanese food at the affordable price, we always be there and enjoy their delights. I had the saba shioyaki which was pretty good where the fish is well grilled with salt an...
This is mokkymok living in Puchong Jaya.
I am a Audit/Tax Assistant, work in Puchong Jaya. I like to hang out in Puchong Jaya, Bandar Puteri, Bandar Sunway. Thai, Japanese, Western variety, Korean are my favorite cuisines. I also love
Hotel Dining, Café, Restaurant, Roast Pork, Korean Stew, Matcha, Yam, Corn.
Seoul (RM15.90)- Parm crusted chicken, fried egg, kimchi mayo, kimchi As usual, the favourable juicy chicken scores most the points here coupled with interesting addition of kimchi. Given that I’m a fan of kimchi, I was looking forward to enjoy this combination. As the egg yolk was runny in the centre, the base bun has soaked up all the yolk to the point that it became soggy. I p...
For me, we can find nice food in mamak stall also. ROTI CANAI, my all time favourite. The roti canai is very chrispy and taste good. The curry and dal smell very nice and not very spicy. Overall taste good. Mamak stall have spacious space in their shop. Here also have variety of food. You can order mee goreng, nasi lemak, Roti canai and also can order a cup of tea, then you ca...
This is alicialxn living in Cyberjaya.
I am a StudentI like to hang out in Kota Damansara, Cyberjaya, Dengkil. Japanese, Chinese, Western variety are my favorite cuisines. I also love
Café, Restaurant and Burgers / Sandwiches, Ice Cream / Froyo / Gelato, Desserts.
The scrimp inside the har gao is fresh! You can feel the crunchiness of the scrimp when you eat it. It have one scrimp for a har gao and you can feel they are some juice come out from the har gao when you eat it. For the skin it is a bit like transparency and you can see the scrimp through the dim sum. The skin is smooth and fluffy also. The whole dim sum won't feel oily so overall the t...
This is Ashton0902 living in Kelana Jaya.
I am a Purchaser, work in Sungai Way. I like to hang out in Kuala Lumpur, Petaling Jaya, Kinta. Korean, Japanese, Italian are my favorite cuisines. I also love
Bar & Pub, Restaurant and Steaks / Chops, Dim sum, Bak Kut Teh, japanese food as well.
This is Yap Chee Wah living in Ampang.
I work in Ampang. I like to hang out in Cheras, Ampang, Kuala Lumpur. Thai, Japanese, Chinese are my favorite cuisines. I also love
Café, Restaurant and Steaks / Chops, BBQ, Buffet.
This is Cissy Soo living in Ampang.
I am a Estimator, work in Ampang. I like to hang out in Kuala Lumpur City Center, Ampang, Sungai Besi. Thai, Vietnamese, Chinese are my favorite cuisines. I also love
Restaurant, Food court, Hotel Dining and Bak Kut Teh, Buffet.
This is narcolepsy living in Bayan Lepas.
I am a Engineer, work in Bayan Lepas. I like to hang out in Sri Petaling, Sungai Long, Bayan Lepas. Chinese, Malaysian variety, Western variety are my favorite cuisines. I also love
Restaurant, Food court and Burgers / Sandwiches, Mixed rice.
I am not a huge fan of tom yam soup but I have got to give credit to Johnny's, this is one of the very few tom yam soup that I enjoy having and will not hesitate to ask for a second helping. It is actually quite spicy for my taste buds but I ignore the blood, sweat and tears to just finish the whole bowl. It has small pieces of chicken meat in it. This bowl of soup actually comes with the set...
This is tyc93 living in Ampang.
I work in Ampang. I like to hang out in Cheras, Bukit Bintang, Port Klang. Korean, Japanese, Chinese are my favorite cuisines. I also love
Restaurant and Ice Cream / Froyo / Gelato, Desserts, Coffee.
Wan to have some dessert ? I can recommend you to here --> dreamz at pj. Cozy cafe with cute decoration and selling some handmade stuffs that placed at 1st floor. Red velvet cake and dark chocolate cheese cake . rm 10 each .. The dark chocolate is bad for me because i didnt like to eat dark chocolate while the red velvet cake is a combination with lemon . The taste is well balance...
This is Bearhy Fong living in Serdang.
I am a Marketing Executive, work in Sri Petaling. I like to hang out in Kuala Lumpur, Damansara (PJ), Puchong. Taiwanese, Chinese, Italian are my favorite cuisines. I also love
Café, Restaurant and Desserts, Burgers / Sandwiches.
This stall has been around for quite some time now. As with my usual routine, I'll pop by after my visit to SJMC every 2 weeks..well @ least once a month. Over the years, I find that they have skimmed on the amount of grounded peanuts in their gravy. Nevertheless, there is still decent amount of chunky peanuts. Above all, I must say their rojak is always fresh till this day. Excel...
I think the stone grill hot pots at kim gary is indeed worth a try. it was worth every cent you pay for. just take a look at the amount of ingredients they topped the rice. it was so filling for me. i ordered their unagi version. it was really good. the unagi was really fresh. the meat was so sweet. it was mouth watering. i like the sauce that they provided, it enhanced the flavours of the rice an...
This is jessiekpk living in Bukit Jalil.
I am a Will Writer and Financial Planner, work in Bukit Jalil. I like to hang out in Kuala Lumpur City Center, Bukit Jalil, Kuchai Lama. Korean, Taiwanese, Chinese are my favorite cuisines. I also love
Café, Hotel Dining, Bar & Pub and Buffet, Seafood, Pizza/Pasta.
The Stir-fried Scallop with Ginger & Spring Onion is something plain but tasty, after a heavy crab dish. Not salty and the vegetable that go along with the fried scallop is fresh ;) Scallop is big in size and well soaked to its original size before stir fried as the texture of the scallop is soft and chewable. Its fried with tasty natural flavouring, as its not too thirsty at all ...