Chinoz on The Park

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for some funny reason my best friend was really desperate for a girl's night out. She wanted to spend time together having a good meal, talk and also some drinks. Since we both live rather nearby, we decided to go to KLCC and at first wanted to dine at Svago. Unfortunately the place was fully booked for a function so we had to dine somewhere else instead and opted for Chinoz.Our previous experience there had been a not so pleasant one, however we were willing to give it another chance. We do lik

Since it was a Friday night and my friend wanted to spend some time together at a nice restaurant. With that in mind, we decided to brave the KL traffic and headed straight for KLCC and went straight to Chinoz which had been renovated a year or two ago with a whole new menu.And once we were at the entrance, we were greeted by staffs who were very polite and also attentive, if not a little too much so at certain times. It was a little after dinner time so the crowd was next to minimal so the ambi

Dining here during dinner time, so the restaurant was packed with people.while waiting for the dishes to served, i ordered a red velvet cake as my starter.The cake looks nice but i just can't finish it all as the portion is too big and also it is not tasting actually. too creamy and texture too bad.so after waiting for 15 minutes, my chicken pie was on table.All are about vege and mushrooms, and a lil bit chicken.Overall the tasting of chicken pie was OK to have a try.

i am guessing that this is a vegetarian pie because it has 3 different mushrooms in itit is served with a side of salad WITHOUT any dressingweird isn't itthe brown sauce is also separated from the pie so you can eat the pie with our without the brown saucethe pie is also very big and is possible to be a main coursethe most prominent mushroom in the pie would be the white and brown button mushrooms

it's pronounced OH-Zee which is short form for Australiano idea why it is named after the island continent but anything Australian should be goodthe meat pie is quite big and on top of it is a generous amount of mashed potatoes and green peas!the OZ pie does not have much gravy but when eaten with the mashed potatoes and green peas it acts like the gravythe brown sauce in itself has not much tasteit is garnished with 3 sticks of blanched carrots

The restaurant is located near klcc parkso when the musical fountain is on uou can enjoy the water display while diningthe view is especially beaurifulat night when colored lights come to playtge chicken wings are sweet at first biteit is fragrant when it is stilk hotit is seasoned with parsley the meat is tender and juicychinoz may be very high class but some of the menu items are reasonable priced

This is a great and peaceful place to dine. With the overwhelming service from their staffs, I must say I really enjoy Chinoz smoked salmon makimono. Delightfully presented, the portion was somewhat generous too.This would be a nice place if you really like good food. Not so much for couples, as the portion is yet again generous. Small families will find this a great restaurant to spend some quality time together. Chinoz bread got me mesmerized upon first bite. I love it since then. It is beyond

WedgesCheese, turkey, ham & mushroom spaghettiTonight, me and my colleage are decided to drop into Chinoz On The Park for dinner. We were seated in a nice private area inside, simple but sophisticated. This private dining area is quiet and cozy. The wedges is so chrispy and we like it very much. is so yummy!Beside, the spaghetti taste good, the cheese and mushroom sauce that came together with is not very creamy, is just nice and taste delicious.Overall, environment here is nice, is a nice chatt

Chinoz on the parkBurgerChinoz on the Park 是位于KLCC面向喷水池的大门口左边。Chinoz on The Park 的環境是很不錯，而且這裡也很適合靜靜的用餐聊天。這家餐廳有一定的水準，餐點富豐異國特色料理頗多。Burger 肉汁很香甜，麵包剛好，而且薯條也很香脆。分量足可以讓兩個分享。

Nothing says "weekend" like pancakes for breakfast. Two pieces of tinged gold pancake, topped with mascarpone cream cheese, surrounding was decorated nicely with mixed berries and dry apricot.The pancake was so light, fluffy and SPONGY! Non powdery smell that I most hated, and it wasn't greasy too! The most highlight was the creamy yet silky smooth mascarpone cheese. Fruit was all nice, but it would be great if they were sautéed.Came with a tea pot set. A distinctive flavor and aroma of citrus

Chinoz at the Park is situated near the KLCC park where you can see the fountains and the many people walking or jogging aroundchinoz menu is pricey but on certain occasions they also have set lunches and they one that i tried costs RM29.90 ++the set include a choice of salad or soup and a main courseit was not a memorable lunch for me as the salad was pretty bland and the pasta that I ordered isn't unique as Ben's and can be gotten anywhere.

KLCC sometimes seems like a culinary wasteland for those seeking great food, but Chinoz is one of the outlets here that can provide relief. Scallop crudos and avocado with hazelnut oil dressing and sea salt. A sublime, succulent spread _ perfect for whetting the appetite. Freshly shucked oysters with citron vodka granita. Not especially exciting. Black Spider Roe Maki (soft shell crab, tobiko and habanero chilli). A nice presentation of well-prepared ingredients, but the taste was strange. Imag

Chinoz on the Park is offering a promotional British pub food menu, with recipes ranging from cornish pasties to London Particular soup, fish pies with mashed potato crust to potted shrimp, steak & oyster pies to barnsley chops. We had already eaten dinner at Malones that evening, but couldn't resist stopping here for a light supper (sort of). The pressed ox tongue with beetroot chutney was tender & meaty; reminiscent of the flavour & texture of beef cheek, but somehow more of an acquired taste