Once again the sister and myself managed to convince my mother to bring us to our favourite Dim Sum joint. Which took a little while because whenever we ate there we often times over indulge and end up leaving feeling super stuffed. But in a good way.
This time my first order was the braised pork ribs with black dace. This was AMAAAAZING! The flavours was strong from the garlic, dace and also all the magical seasoning that goes into this dish. The pork was tender and super well marinated. We had to order a second basket of this cause one just wasn't enough since I could easily finish one myself.
My sister however went for this xiao long baos. Although they weren't as good as the ones we get from Dragon-I, these were delicious too. The meat was tender and each little dumpling was filled with enough soup for us to be happily slurping at it once it was cool enough. Add a little vinegar and ginger then this will be a perfect mouthful.
For my mother, she ordered this giant fish balls which were actually better than I thought. Usually I never go for fish balls of any kind cause they're just too pasty for me. However these were nicely juicy & crunchy which was exactly what my mother likes.
We also got an order of Lao Sa Pao which was MINDBLOWING. The first bite and you get a rush of the custardy inside which was super creamy plus has a strong salted-egg-yolk taste. HEAVENLY. Never can we get the same kind anywhere else.
Value for Money 4