This is nickee living in Petaling Jaya (North).
I am a Exec, work in Mont Kiara. I like to hang out in Kuala Lumpur City Center, Damansara Town Centre, Petaling Jaya (North). Thai, Taiwanese, Western variety are my favorite cuisines. I also love
Restaurant and Ice Cream / Froyo / Gelato, Steaks / Chops.
Although this place has been blogged and reviewed to death, I'm embarrassed to admit that my first visit to this place is actually yesterday. Nasi Lemak Ayam Goreng RM 8 is the most ordered dish here, consists of a plate of nasi lemak with half a boiled egg, a whole fried rempah chicken drumstick, slices of cucumbers and a spoonful of sweet spicy sambal anchovy and onions served on ...
This is cookiesandcream living in Bangsar.
I am a StudentI like to hang out in Damansara (PJ), Bangsar. Taiwanese, Japanese, Western variety are my favorite cuisines. I also love
Restaurant and Burgers / Sandwiches, Desserts, Coffee.
When I saw this dish on the menu displayed on the stall, I was attracted by its name in Mandarin. It's called 北菇滑鸡面. I waited for quite some time for this noodle and I thought it shouldn't take that long to prepare such a simple order considering that all ingredients have been cooked beforehand. The noodles were somewhat similar to wantan noodles; springy and thin. However, it...
This is jean living in Setapak.
I work in Bukit Bintang. I like to hang out in Kuala Lumpur City Center, Setapak, Bukit Bintang. Japanese, Korean, Western variety are my favorite cuisines. I also love
Bar & Pub, Café, Restaurant and BBQ, Steamboat/Hotpot.
我这张照片里面的酒只是推车的上面一层,下面还有一层,总共有40多种whiskey呢! more than 40 types of whiskey available here at the lobby lounge.这台全铜制成的简单机器,世界上只有几台,每一台要价都是马币十千块以上。 马来西亚有两台,一台在Changkat Bukit Bintang 的 Whiskey Bar,一台就在 Ritz Carlton KL 的 The Lobby Lounge! 这台东西的神奇之处就是可以把冰块变成球形。大家都知道wh...
This is jessiekpk living in Bukit Jalil.
I am a Will Writer and Financial Planner, work in Bukit Jalil. I like to hang out in Kuala Lumpur City Center, Bukit Jalil, Kuchai Lama. Korean, Taiwanese, Chinese are my favorite cuisines. I also love
Café, Hotel Dining, Bar & Pub and Buffet, Seafood, Pizza/Pasta.
The Stir-fried Scallop with Ginger & Spring Onion is something plain but tasty, after a heavy crab dish. Not salty and the vegetable that go along with the fried scallop is fresh ;) Scallop is big in size and well soaked to its original size before stir fried as the texture of the scallop is soft and chewable. Its fried with tasty natural flavouring, as its not too thirsty at all ...
This is lgw6356 living in Setapak.
I am a StudentI like to hang out in Pudu, Setapak. Taiwanese, Japanese, Chinese are my favorite cuisines. I also love
Restaurant and Ice Cream / Froyo / Gelato, Dim sum, Desserts.
The picture above is my breakfast and for those who thinks that's is definitely not enough for a breakfast, you should try it once. It is very filling and that implies on the doughnut alone. I think the secret to it is the dough. When I bite into it, I could feel the resistance of the dough unlike some other doughnuts I've tried. The layer of sugar glazing on it is thick as well and sometimes...