This is betliew living in Kuala Lumpur City Center.
I am a executive, work in Kuala Lumpur City Center. I like to hang out in Cheras, Bandar Utama, Bangsar. Vietnamese, Korean, Middle Eastern, Western are my favorite cuisines. I also love
Café and Seafood, Buffet.
Thanks to Keppo.my for the invitation and this round, I love to walk you through new Japanese restaurant, Sho Kushiage. Sho Kushiage is located at Lower Ground two, Sunway Pyramid shopping mall. Sho Kushiage serves fresh and crispy pork dishes that satisfy your carnivorous cravings. Their premium Sakura pork not only delicious and juicy but also healthy pork meat as it u...
Whenever I think of German dishes, I will always head to Brotzeit Bier Bar & Restaurant. I am so glad that I get to indulge in many flavors of Germany at any 3 outlets in Klang Valley (Mid Valley, Sunway Pyramid and Bangsar Shopping Centre). Brotzeit is operated by Chef Helmut who are originally comes from Germany and are very talented in making creative dishes...
The cafe was decorated in a stylish dark modern way. It was well known for its mille crepes, which was available in so many flavours that the cakes were displayed in 2 shelves. The place also offered free wifi. Water was available in the brown bottle on the tables.Mustang Durian Mille Crepe (RM9.50++) The cream filling was too rich but the durian taste was barely there. ...
This is WendyLee living in Kuala Lumpur City Center.
I am a MIS, work in Kuala Lumpur City Center. I like to hang out in Kuala Lumpur City Center, Petaling Jaya (North). Korean, Chinese, Western variety, Arabian are my favorite cuisines. I also love
Hotel Dining, Bar & Pub, Café, Sporting and optimistic life philosopher and Desserts, Any delish food that is cheese-related.
A specialist in tendon fare authentically from Asakusa, Tokyo, has set ashore Malaysia land not long ago, securing a cozy lot at Evolve Concept Mall- one of the latest additions to the already blooming shopping mall scene in Klang Valley to delight local folks here with their lavish offering of tempura donburi. Tendon or more familiarly known as tempura rice bowl, is actua...
This is jiaaqi living in Subang Jaya.
I am a Student, work in Subang Jaya. I like to hang out in Ara Damansara, Bangsar, Subang Jaya. Korean, Japanese, International/Western are my favorite cuisines. I also love
Café and Desserts, Burgers / Sandwiches, Steaks / Chops.
With the rise of healthy eating regime, more and more cold press fruit juice shop have been mushrooming around Klang Valley. Everyone seems to acknowledge the benefits and nutrients a cold press juice have. However, there's a barrier to enjoying a nice cold bottle of cold-press juice, that is the PRICE. Potion Factory is the solution to this barrier, selling cold-press juice at...
This is Catherinesee living in Damansara (KL).
I am a Regional Sales I like to hang out in Bandar Utama, Kota Damansara, Damansara Town Centre. Vietnamese, Korean, Japanese, Mexican are my favorite cuisines. I also love
Food court, Restaurant and Steaks / Chops, Porridge.
When I first saw many blogs detailing the great French food at Yeast, I have kept a wish to try the food here one fine day. But it seems the price is quite expensive here till I decided to walk in today to check out the price, when my friend wanted to treat me for my belated birthday lunch. I was bored of Mid Valley that he wanted to go originally.Cappucino-Hazelnut (RM 14) The...
This is aiyee83 living in Setapak.
I work in Dang Wangi. I like to hang out in Bukit Bintang, Bangsar, Kelana Jaya. Chinese are my favorite cuisines. I also love
and Pizza/Pasta.
My first try on the Tokyo Street No.1 Japanese Cheese Tart in Malaysia. Fresh baked upon ordering and they make in a batch. You need to wait 12 minutes in each batch. I love the fresh cheese tart, melt slowly inside my mouth. Crispy fluffy tarts with warm cheese. Totally worth RM 7.90 per piece and the queue to get it. Cool down with refreshing soft serve ice cream. Yummy...
This is thealovetea living in Batu Caves.
I am a radiographer, work in Kuala Lumpur City Center. Japanese, Western variety are my favorite cuisines. I also love
Café and Desserts.
Might be a little tricky to locate them as they don't own a noticeable signboard, so just look for Mac City store, it's hiding at the inside corner. Limited dining space, major for take away purposes. Waiting time can be long, as all the cheese tart are freshly baked, batch by batch. RM7.90 per piece, surprisingly size is bigger than expected. I'm pretty amaze with the superbly cru...
Firstly, trillion million thank you to Openrice&Opensnap for inviting me to Q Thai Village for the awesome food tasting event. Q Thai served 2 types of meal style, by Steamboat style and by Ala-carte style. Once me n my family reached Q Thai, we were greeted by all the staff there and even the boss of Q Thai Village. Within second, menus were given to us and their var...
This is malaysia99 living in Kepong.
I work in Gombak. I like to hang out in Kuala Lumpur City Center, Kepong, Gombak. Malaysian variety, Western variety, Multi-Cuisine are my favorite cuisines. I also love
Café, Restaurant and Steaks / Chops, Fine Dining, Buffet.
This is isaactan living in Kuala Lumpur City Center.
I am a Entrepreneur Thai, Western variety are my favorite cuisines. I also love
Hotel Dining, Bar & Pub, Restaurant and Steaks / Chops.
Mumbai Delights, a restaurant serving northern Indian’s vegetarian cuisine, with their specialty being Mumbai's street food open recently at Plaza Mont Kiara. I had the chance to dine there with fellow foodies the other day, and it really gave me a new perception on what Indian dishes have to offer. Check out what we had that day, Mumbai Street Food @ Mumbai Delights, Pla...
This is TinyVixen living in Petaling Jaya (North).
I am a Executive, work in Ampang. I like to hang out in Damansara Jaya. Thai, Korean, Japanese are my favorite cuisines. I also love
Café, Restaurant and Steamboat/Hotpot, Dim sum.
Our lunch was started with mango salad and tom yam soup. The mango salad was sour due to the green mango and there are some hint of chili padi around it. The mango was crunchy. The tomyam soup was delicious. It was really soup and spicy. It consisted of clams, squid and fish fillet. This dish is a must-order when you dine here. The main dish was the King Rama V fried rice that was...
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百年的酿豆腐和马来西亚常吃的不同，有特色！ 说是酿豆腐偏偏这里没有卖豆腐。一碗米粉或饭配搭着已预先配好8件的酿豆腐配料，没有其他选择。 最低消费 RM 15 一碗让我的家人觉得价钱有点高，但认真品尝后，还是值得的。 在有空调的店面吃着清甜的汤配搭酿豆腐和米粉或饭，非常舒服! 我最喜欢呈椭圆形手工虾丸 ，新鲜好吃！ 手...