This is Jennie living in Subang Jaya.
I like to hang out in Subang Jaya, Bandar Puteri, Klang. Thai, Japanese, Chinese are my favorite cuisines. I also love
Café, Restaurant and Steaks / Chops, Coffee, Seafood.
This is 9363can living in George Town.
I like to hang out in Bayan Lepas, Ayer Itam , George Town. Japanese, Korean, Italian are my favorite cuisines. I also love
Café, Restaurant and Seafood, BBQ, Bak Kut Teh.
This is kathryndemunny living in Cheras.
I am a Student, work in Bukit Bintang. I like to hang out in Setapak, Cheras, Bukit Bintang. Japanese, Chinese, Western variety, Asian are my favorite cuisines. I also love
Restaurant and Nasi Lemak, Steamboat/Hotpot, Pizza/Pasta, Sushi.
One of my best friends, Thomas brought me and YeeLing to there when he was having SEM break. I never know the shortcut way till that day.My first visit to here!! Thank you so much for bringing us to EAT. The shop can be seen from Ichiban Boshi and at 1st floor building (at the corner). It was not really crowded when we arrived. So we got seated near the window (go...
This is kellysiew living in Ara Damansara.
I am a Doctor, SingerI like to hang out in Bukit Bintang, Ara Damansara, Bangsar. Japanese, Italian, French, Spanish are my favorite cuisines. I also love
Bar & Pub, Restaurant, Kopitiam and Noodles, Fine Dining, Seafood.
From its beginnings as a Work In Progress to a now popular hangout spot in KL, WIP is now Whipped Into Place. Located in the upmarket Bangsar Shopping Centre, the outlet offers an elegantly casual ambience with the design feel of an urban-tropic garden. Walking in, you’ll feel temporarily out of the hustle and bustle of a big city, while the friendly staff are happy to guide ...
This is enqvist living in Ayer Itam .
I work in Bayan Lepas. I like to hang out in Bayan Lepas, Ayer Itam , George Town. Japanese, Chinese, Korean are my favorite cuisines. I also love
Restaurant, Kopitiam and Dim sum, Bak Kut Teh.
free upgrade starting from April, pay for just RM39 and get to eat super refill package. so enjoy to fill up our table with whole lot of awesome food. went on friday lunch and surprisingly not that crowded, service pretty fast as well.
This is peter123 living in Cheras.
I am a Technician, work in Mines Resort City. I like to hang out in Cheras, Bandar Utama, Mutiara Damansara. Thai, Korean, Japanese are my favorite cuisines. I also love
Café, Restaurant and Seafood, Buffet.
First of all, I wish thank OpenRice for giving me an opportunity to participate in this MakanVentures event held at the Chef Low Organic Kitchen, 10 Boulevard, Kayu Ara. This was my first time taking part in this wonderful event where I have had enjoyed a delicious 'fruity' vegetarian and jovial dinner with great fun at the same time. Chef Low Organic Kitchen provides a ...
This is SharonNg living in Kuala Lumpur City Center.
I work in Tropicana. I like to hang out in Seputeh. Japanese, Korean are my favorite cuisines. I also love
Hotel Dining, Café, Restaurant and Steamboat/Hotpot, Seafood.
Recently, I have been craving for Yee Mee soup. Thus to fix my craving, I went to DDP Food Court for a bowl of Yee Mee soup. The ingredients given are minced pork, fish cake slices, meat balls, pork slices and vegetables. If you are feeling hungry, you can also ask to add an egg. I had mine without egg. I quite like the minced pork because they are slightly marinated giving the...
Apparently this restaurant is famous for its Ipoh Famous White Coffee. I heard some from friends that there is also a branch in Ipoh with the same name of Restoran Sun Yin Loong. Hubby and I decided to order the white coffee with ice. The drink came in a jiffy. It was extremely aromatic, full of coffee smell. The ice content was just enough, and it did not dilute the drink. It wa...
This is wssoo living in Kelana Jaya.
I am a Self Employed, work in Cyberjaya. I like to hang out in Damansara (PJ), Puchong, Petaling Jaya. Asian, Western variety are my favorite cuisines. I also love
Restaurant, Hotel Dining and Noodles, Buffet.
The Cincaluk Platter consist of squid, prawn, and chicken marinated with cincaluk (made of fermented small shrimps or krill) and are deep fried until crispy brown. It was a dish that I think if those who couldn't take cincaluk may not like this dish even though it is a pretty safe (fried) food. Personally I find the platter is slightly too salty to my preference but that can be explai...
This is deaconloi living in Kuala Lumpur.
I work in Kuala Lumpur. I like to hang out in Bukit Bintang, Kuchai Lama, Bangsar. Thai, Japanese are my favorite cuisines. I also love
Café, Restaurant, Stall / Warung and Steamboat/Hotpot, Seafood, Buffet.
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