We ordered a steamed fish with dace, and it was quite an interesting dish. I have not had freshly steamed fish with dace before, so I was looking forward to this. The fish is relatively fresh, with a slight muddy taste, but it was still OK, as the garnishing on top was enough to get rid of the taste. The garnishing was aplenty. There were dace, chopped birds eye chilli, julienned ginger, fried garlic as well as Chinese parsley. Served on a bed of soya sauce, the dish is quite delectable.
Value for Money 3