This is KahWaiHong living in Bukit Jalil.
I am a StudentI like to hang out in Bukit Jalil, Sri Petaling, Bandar Sunway. Korean, Italian, International/Western are my favorite cuisines. I also love
Café, Restaurant and Steaks / Chops, Bak Kut Teh, Buffet, Pizza.
Italian TiramisuThis looks too pretty to be eaten. Smooth and rich tiramisu dessert, super irresistible. I've never been much of a fan of coffee, let alone tiramisu but this was heavenly. German PancakesHands down the best pancakes ever! I usually prefer waffles to pancakes because I've always thought that pancakes were soggy and filled with flour. However, once I tried...
This is mingee living in Ara Damansara.
I am a Helpdesk Engineer, work in Brickfields. Western variety are my favorite cuisines. I also love
and Steaks / Chops.
A small cooking pot given to each customer, personalised to their own tastebuds. Lots of ingredients on the conveyor belt to choose from. Meat is also aplenty, made to order. For those who don't cook, this is the best remedy. As long as the soup is boiling with the ingredients floating on top, it is ready to eat. Dip in the special spicy chilli sauce, all of the items are simply delicious....
I had no intention to order this dish until I saw one of my friends ordering it and when it arrived, it had smelt so good. It was served with grilled yabbies which is actually a type of cray fish but looks pretty similar to prawns. For other delicious reviews and lip-smacking pictures of food, please visit my blog at http://causeitisonlyonceinalifetime.blogspot.com/
This is yuenpy living in Kemuning.
I am a StudentI like to hang out in Kuala Lumpur, Damansara (PJ), Damansara (KL). Japanese, Chinese, Korean are my favorite cuisines. I also love
Café, Restaurant and Burgers / Sandwiches, Dim sum.
I personally prefer the dry one instead of the soup version and I also prefer to eat kuay teow noodles instead as I felt the flat nature of the noodles goes really well with the dark soya sauce. Topped with lots of minced meat and spring onion, the bowl of noodles are also served with a small bowl of soup with pork meat as an addition. This restaurant really is a great place to have brunch sinc...
Sushi Zanmai had always been our family favorites. Located in the new wing of the mall, the restaurant is juts as packed as it is and we usually waited around 10 minutes to get our seats there.Serving a good quality of Japanese food at the affordable price, we always be there and enjoy their delights. I had the saba shioyaki which was pretty good where the fish is well grilled with salt an...
This is mokkymok living in Puchong Jaya.
I am a Audit/Tax Assistant, work in Puchong Jaya. I like to hang out in Puchong Jaya, Bandar Puteri, Bandar Sunway. Thai, Japanese, Western variety, Korean are my favorite cuisines. I also love
Hotel Dining, Café, Restaurant, Roast Pork, Korean Stew, Matcha, Yam, Corn.
Seoul (RM15.90)- Parm crusted chicken, fried egg, kimchi mayo, kimchi As usual, the favourable juicy chicken scores most the points here coupled with interesting addition of kimchi. Given that I’m a fan of kimchi, I was looking forward to enjoy this combination. As the egg yolk was runny in the centre, the base bun has soaked up all the yolk to the point that it became soggy. I p...
For me, we can find nice food in mamak stall also. ROTI CANAI, my all time favourite. The roti canai is very chrispy and taste good. The curry and dal smell very nice and not very spicy. Overall taste good. Mamak stall have spacious space in their shop. Here also have variety of food. You can order mee goreng, nasi lemak, Roti canai and also can order a cup of tea, then you ca...
This is changzhenbang living in Cyberjaya.
I am a student, work in Cyberjaya. I like to hang out in Damansara (PJ), Damansara (KL), Puchong. Asian Variety, Chinese, Multi-Cuisine are my favorite cuisines. I also love
Restaurant, Hotel Dining, Bar & Pub and BBQ, Buffet, Steamboat/Hotpot, seafood.
This is Ashton0902 living in Kelana Jaya.
I am a Purchaser, work in Sungai Way. I like to hang out in Kuala Lumpur, Petaling Jaya, Kinta. Korean, Japanese, Italian are my favorite cuisines. I also love
Bar & Pub, Restaurant and Steaks / Chops, Dim sum, Bak Kut Teh, japanese food as well.
This is Cissy Soo living in Ampang.
I am a Estimator, work in Ampang. I like to hang out in Kuala Lumpur City Center, Ampang, Sungai Besi. Thai, Vietnamese, Chinese are my favorite cuisines. I also love
Restaurant, Food court, Hotel Dining and Bak Kut Teh, Buffet.
[VDO:3] Fuku-Fuku is associated with Fukuhara Japanese Fine Cuisine Restaurant located at Jalan Conlay. It is located at the lower ground floor with all the rest of eateries like Hamky Panky, Vom Fass and others. Fuku-Fuku is menu mainly are all set meals with few limited selection e.g. Salmon set, Unagi Set, Soba wz Tempuras and few more. The set was m...
This is tyc93 living in Ampang.
I work in Ampang. I like to hang out in Cheras, Bukit Bintang, Port Klang. Korean, Japanese, Chinese are my favorite cuisines. I also love
Restaurant and Ice Cream / Froyo / Gelato, Desserts, Coffee.
Wan to have some dessert ? I can recommend you to here --> dreamz at pj. Cozy cafe with cute decoration and selling some handmade stuffs that placed at 1st floor. Red velvet cake and dark chocolate cheese cake . rm 10 each .. The dark chocolate is bad for me because i didnt like to eat dark chocolate while the red velvet cake is a combination with lemon . The taste is well balance...
This is Bearhy Fong living in Serdang.
I am a Marketing Executive, work in Sri Petaling. I like to hang out in Kuala Lumpur, Damansara (PJ), Puchong. Taiwanese, Chinese, Italian are my favorite cuisines. I also love
Café, Restaurant and Desserts, Burgers / Sandwiches.
I think the stone grill hot pots at kim gary is indeed worth a try. it was worth every cent you pay for. just take a look at the amount of ingredients they topped the rice. it was so filling for me. i ordered their unagi version. it was really good. the unagi was really fresh. the meat was so sweet. it was mouth watering. i like the sauce that they provided, it enhanced the flavours of the rice an...