https://www.umakemehungry.com/2019/09/o-master-q.html Recently, there were so much Johor Food flashing out in my friends and my social media pages that we could not resist any further, thus this is why we were here! We searched through the place for handmade noodle and was a tad lost due to the address given, nevertheless we found the place eventually. O Master Q i...
This is studiohausvincent living in Sri Petaling.
I am a Interior design / F&B, work in Petaling Jaya (South). I like to hang out in Kuala Lumpur, Damansara (KL), Puchong. Japanese, Vietnamese are my favorite cuisines. I also love
Bar & Pub, Restaurant, Kopitiam and Steamboat/Hotpot, Seafood.
you can find the original old KL taste curry mee here that is running by the 3rd generation. The family recipe is monitoring closely by Uncle Chong himself , it's a hidden gem for good curry mee in Bukit Jalil. They also have good value tea set for the whole day.
Breakfast with my girlfriend on Sunday morning. This cup of Kopi-O is definitely affordable to drink by all Malaysians.Enjoyed the day with her and this is one of the tastier laksa (36 years heritage) I've had in Malaysia. Laksa lovers who will be in JB, do try this out within the basement of city square mall because it has traditional 古早味 laksa standard in Singapore.
Whenever I think of German dishes, I will always head to Brotzeit Bier Bar & Restaurant. I am so glad that I get to indulge in many flavors of Germany at any 3 outlets in Klang Valley (Mid Valley, Sunway Pyramid and Bangsar Shopping Centre). Brotzeit is operated by Chef Helmut who are originally comes from Germany and are very talented in making creative dishes...
The cafe was decorated in a stylish dark modern way. It was well known for its mille crepes, which was available in so many flavours that the cakes were displayed in 2 shelves. The place also offered free wifi. Water was available in the brown bottle on the tables.Mustang Durian Mille Crepe (RM9.50++) The cream filling was too rich but the durian taste was barely there. ...
This is WendyLee living in Kuala Lumpur City Center.
I am a MIS, work in Kuala Lumpur City Center. I like to hang out in Kuala Lumpur City Center, Petaling Jaya (North). Korean, Chinese, Western variety, Arabian are my favorite cuisines. I also love
Hotel Dining, Bar & Pub, Café, Sporting and optimistic life philosopher and Desserts, Any delish food that is cheese-related.
A specialist in tendon fare authentically from Asakusa, Tokyo, has set ashore Malaysia land not long ago, securing a cozy lot at Evolve Concept Mall- one of the latest additions to the already blooming shopping mall scene in Klang Valley to delight local folks here with their lavish offering of tempura donburi. Tendon or more familiarly known as tempura rice bowl, is actua...
This is Catherinesee living in Damansara (KL).
I am a Regional Sales I like to hang out in Bandar Utama, Kota Damansara, Damansara Town Centre. Vietnamese, Korean, Japanese, Mexican are my favorite cuisines. I also love
Food court, Restaurant and Steaks / Chops, Porridge.
When I first saw many blogs detailing the great French food at Yeast, I have kept a wish to try the food here one fine day. But it seems the price is quite expensive here till I decided to walk in today to check out the price, when my friend wanted to treat me for my belated birthday lunch. I was bored of Mid Valley that he wanted to go originally.Cappucino-Hazelnut (RM 14) The...
This is aiyee83 living in Setapak.
I work in Dang Wangi. I like to hang out in Bukit Bintang, Bangsar, Kelana Jaya. Chinese are my favorite cuisines. I also love
and Pizza/Pasta.
My first try on the Tokyo Street No.1 Japanese Cheese Tart in Malaysia. Fresh baked upon ordering and they make in a batch. You need to wait 12 minutes in each batch. I love the fresh cheese tart, melt slowly inside my mouth. Crispy fluffy tarts with warm cheese. Totally worth RM 7.90 per piece and the queue to get it. Cool down with refreshing soft serve ice cream. Yummy...
La Casa Blanca has undoubtedly the best-known Moroccan food in Johor. With classic Moroccan prints lining the walls and the fragrant wafts of tagine in the air, this restaurant has an endearing, homely atmosphere that make guests feel welcomed. Of course, when at Casa Blanca, you have to try their famous tagines stews. It comes in fish, seafood, lebanese green bean stew, beef, lamb, eg...
Read more about JB food reviews here : http://hazeldiary.com KOONE started its soft opening on 12th November 2015 and I decided to visit them over the weekend. The softserve parlour is few doors step away from The Replacement- Lodge & Kitchen to give you a clue of the exact location. KOONE is also just next door to TIP, The Ice-Cream Project. The com...
This is malaysia99 living in Kepong.
I work in Gombak. I like to hang out in Kuala Lumpur City Center, Kepong, Gombak. Malaysian variety, Western variety, Multi-Cuisine are my favorite cuisines. I also love
Café, Restaurant and Steaks / Chops, Fine Dining, Buffet.
This is isaactan living in Kuala Lumpur City Center.
I am a Entrepreneur Thai, Western variety are my favorite cuisines. I also love
Hotel Dining, Bar & Pub, Restaurant and Steaks / Chops.
Mumbai Delights, a restaurant serving northern Indian’s vegetarian cuisine, with their specialty being Mumbai's street food open recently at Plaza Mont Kiara. I had the chance to dine there with fellow foodies the other day, and it really gave me a new perception on what Indian dishes have to offer. Check out what we had that day, Mumbai Street Food @ Mumbai Delights, Pla...
This is TinyVixen living in Petaling Jaya (North).
I am a Executive, work in Ampang. I like to hang out in Damansara Jaya. Thai, Korean, Japanese are my favorite cuisines. I also love
Café, Restaurant and Steamboat/Hotpot, Dim sum.
Our lunch was started with mango salad and tom yam soup. The mango salad was sour due to the green mango and there are some hint of chili padi around it. The mango was crunchy. The tomyam soup was delicious. It was really soup and spicy. It consisted of clams, squid and fish fillet. This dish is a must-order when you dine here. The main dish was the King Rama V fried rice that was...