Bonbori Japanese Cuisine

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Japaneserestaurants are a dime a dozen in most vicinities now. And what makes Bonbori Japanese Cuisine stands the testof time is their very reasonably priced freshly shipped in sashimi cuts servedin a comparatively generous portion, not forgetting their homey dishes that arecooked with inhouse crafted sauces made from scratch, absolutely no rooms forpreservatives. Guess that could be another prime reason why it’s a hitespecially among family diners.BonboriJapanese Cuisine first greeted foodies i

Subsequently the arrays of maki finally make their appearance. These selections are said going to be new additions to the existing glorious menu. Amongst them are Ebi Cheese Maki and Special Soft-Shell Crab Maki. From just the presentation should already garnered us in awe and deserve applause from the gastronome around the submerged square table in the tatami room. The former is said to have a distinguished taste of heavily cheese loaded fare, according to other foodies who able to taste if for

While waiting for the next course to arrive, we have Fried Ice Fish as the appetizer. This humble course is really a delightful companion to have. It is light and crispy. Slightly salty and peppery that goes real well as snack, even better when added with some lemon juice. As enjoyable the tang it gives, the lemon juice-sprinkled fried small fish is best eaten after the citrusy juice is squeezed to prevent it from being too soggy after that. Next to be served is the Shake Atama Kimchee Soup whi

Finally, we have come to another chapter of gastronomical venture of delightful cuisine from the Land of Rising Sun. This round, the feast has brought us to Bonbori Japanese Cuisine Restaurant, which is humbly nestled at the airy and chicly designed shopping mall of Setia Walk.The restaurant started its operation since March 2013 and has since garnered popularity amongst the local especially around the neighbourhood. One of its selling point that keep drawing its loyal customers back is due to

If you’re looking for a one-of-a-kind selection of authentic Japanese fare, you may well indulge in the gastronomic grandeur in Bonbori Japanese Cuisine. This restaurant opened its doors to customers in March 2013 serving various Japanese dishes with a comprehensive menu, with many choices in the sushi, sashimi, fried, and grilled section. Located at the very young and vibrant Setia Walk Mall in Puchong, Bonbori invites you to indulge in lovely delights of the Japanese kind. Lovely décor of be

Within Setiawalk Puchong lies a hidden gem, one that not to be missed by Japanese food lovers.. Behold foodophile, may I present to you Bonbori Japanese Cuisine @Setiawalk Puchong, an uprising Japanese restaurant which serves great variety of authentic Japanese cuisine, one of the best in town! With its comfy interior, warm welcoming services, FRESH & delightful dishes, it is totally understandable why the 6 month old restaurant has been packed with people since its opening back in March 31st, 2

To me, one of the most important criteria of a good Japanese Restaurant is to have the freshest and top quality ingredients used. And that is what you can expect from Bonbori Restaurant located at G-10-1, Block G, Setia Walk, Persiaran Wawasan, Pusat Bandar Puchong, Puchong Town Center is the place to dine.We were invited to a food review of this restaurant which was opened a couple of month ago. The dinner was hosted by the proprietor Ms Catherine. The restaurant is simple in its design and cat

Bonbori, also a recent entry to the Setiawalk complex.Swordfish sushi (RM8.90+ for two pieces), suitably fresh & fleshy.Pink prawns, perpetually a pleasure. Not a ripoff for RM8.90+.Akagai sushi (RM9.90+). Toppings are OK, but the rice might border on bland.Smoked duck sushi (RM6.90+). A bit supermarket-ish, the processed meat.Coming full circle with more sea urchin sushi, this time costing RM15 per piece, exactly 2.5 times what Makiya's version costs, but the truth is, it definitely is doubly p