This is janise1992 .
I am a studentI like to hang out in Menglembu, Bercham, Ipoh Town. Korean, Japanese, Chinese are my favorite cuisines. I also love
Kopitiam and BBQ, Desserts, Steamboat/Hotpot.
This is Catherinesee living in Damansara (KL).
I am a Regional Sales I like to hang out in Bandar Utama, Kota Damansara, Damansara Town Centre. Vietnamese, Korean, Japanese, Mexican are my favorite cuisines. I also love
Food court, Restaurant and Steaks / Chops, Porridge.
When I first saw many blogs detailing the great French food at Yeast, I have kept a wish to try the food here one fine day. But it seems the price is quite expensive here till I decided to walk in today to check out the price, when my friend wanted to treat me for my belated birthday lunch. I was bored of Mid Valley that he wanted to go originally.Cappucino-Hazelnut (RM 14) The...
This is isaactan living in Kuala Lumpur City Center.
I am a Entrepreneur Thai, Western variety are my favorite cuisines. I also love
Hotel Dining, Bar & Pub, Restaurant and Steaks / Chops.
Mumbai Delights, a restaurant serving northern Indian’s vegetarian cuisine, with their specialty being Mumbai's street food open recently at Plaza Mont Kiara. I had the chance to dine there with fellow foodies the other day, and it really gave me a new perception on what Indian dishes have to offer. Check out what we had that day, Mumbai Street Food @ Mumbai Delights, Pla...
This is meemomo living in Setapak.
I am a Online Marketing Executive, work in Ampang. I like to hang out in Setapak, Ampang, Bandar Utama. Thai, Tom Yam are my favorite cuisines. I also love
Stall / Warung and Ramen/Udon/Soba, Tossai .
Good news for all vegetarian out there! Smashies Burger do have one special burger just for vegetarian called " You Have Shroom". What a good name isn't it? Today I decided to give this veggie burger a try and see how it goes. "You have Sroom" consisted of a single grilled portobello mushroom, cheese, caramelized onion and hash brown sandwiched between the two red bun. A...
This is a Japanese restaurant which serves majority Ramen and rice dish instead of sushi. It is located next to Mc Donalds restaurant in ss2. Ikuzo ramen is the signature dish. It serves the meal without any preservatives or additives added to the broth, and comes with fresh vege and Japanese noodles. Most of the ramen here taste more or less the same and the difference is the topp...
This is mingee living in Ara Damansara.
I am a Helpdesk Engineer, work in Brickfields. Western variety are my favorite cuisines. I also love
and Steaks / Chops.
A small cooking pot given to each customer, personalised to their own tastebuds. Lots of ingredients on the conveyor belt to choose from. Meat is also aplenty, made to order. For those who don't cook, this is the best remedy. As long as the soup is boiling with the ingredients floating on top, it is ready to eat. Dip in the special spicy chilli sauce, all of the items are simply delicious....
This is ohfishiee living in Sri Petaling.
I am a StudentI like to hang out in Kuala Lumpur City Center, Bandar Sunway, Cyberjaya. Japanese, Italian are my favorite cuisines. I also love
Café, Restaurant and Steaks / Chops.
Brotzeit German Bar & Restaurant has been a firm favourite among pork devotees and beer connoisseurs seeking for a satisfactory dinner and after-work drinks, with conveniently located branches in Bangsar Shopping Centre, Sunway Pyramid and Mid Valley. Little do we realise that Brotzeit is also a great place for breakfast/lunch as its Sunday brunch men...
This is pamelaybc living in Aman Suria.
I am a sales, work in Kelana Jaya. I like to hang out in Kota Damansara, Aman Suria, Kelana Jaya. Thai, Taiwanese are my favorite cuisines. I also love
Café, Restaurant, Hotel Dining and Seafood, Buffet.
Heading to Tankatsu for a meal is simply my dream comes true after their opening in Singapore. Negi Miso Hire Katsu Set is the porklicious meal I had sampled. The deep fried pork fillet is served with the negi miso sauce as well as the Japanese leek together with it. If you prefer to get some sauces on the porklicious meal, this is a good one to try out as well. Drench with the sauce m...
This is AirWalker living in Sungai Buloh.
I work in Petaling Jaya (North). Taiwanese, Japanese, Chinese are my favorite cuisines. I also love
Kopitiam, Café, Restaurant and Dim sum, Nasi Lemak, Steamboat/Hotpot.
Fatboy's Burger Bar is one of the burger specialist in town. It is located at Publika, Solaris Dutamas. This is a Singaporean brand and this restaurant is the first outlet in Malaysia. It has modern interior design with white and black as the main colour. The wall has fancy cartoon wall sticker and they even put up their main menu on the wall. At the left end corner of the resta...
This is DropsofContentment living in Seputeh.
I am a Executive, work in City Center (old). I like to hang out in Kuala Lumpur City Center, Bangsar, Petaling Jaya (North). Japanese, Western variety are my favorite cuisines. I also love
Café, Restaurant and Steaks / Chops, Ramen/Udon/Soba, Burgers.
This is called the Pollo con Mole, which is a whole chicken drumstick with lots of chocolate sauce! We did not like this, because the chocolate sauce was quite bitter, like dark chocolate. It was very weird, also because the sauce was thick. Even though the chicken was soft and tender, we couldn't enjoy it because of the creamy chocolate sauce that had leave a bitter feeling in the mout...
This is Pastel living in Kelana Jaya.
I am a Designer, work in Tropicana. I like to hang out in Damansara (PJ), Damansara (KL). Japanese, Western variety, Italian are my favorite cuisines. I also love
Café and Seafood, Desserts, Pizza/Pasta.
One of the dishes which the waitress recommended was the sizzling tofu. It was among the first to arrive after the lala soup, which I am not surprised as it is not too complicated to make. Contrary to what it's name suggests, this dish did not come sizzling. Regardless, I quite enjoyed this dish. The tofu was well cooked, as it was smooth yet firm. The sauce was thick and flavourful and it...
This is kelvin88 living in Setapak.
I am a software engineer , work in Kuala Lumpur City Center. I like to hang out in Kepong, Setapak, Petaling Jaya (North). Asian, International/Western are my favorite cuisines. I also love
Food court, Bar & Pub, Restaurant and Ice Cream / Froyo / Gelato, Steamboat/Hotpot, Seafood.
This is wmlwong living in Kuchai Lama.
I work in Kuala Lumpur City Center. I like to hang out in Kuala Lumpur City Center, Puchong Jaya, Bandar Sunway. Korean, Japanese, Malaysian are my favorite cuisines. I also love
Café, Restaurant, Kopitiam, new restaurants in particular and Seafood, Mixed rice, Dim sum, japanese food.
I had this Pandan sponge cake with kaya, served with a scoop of ice-cream and mangos as my dessert after my lunch meal. I love sponge cake and having it plain will complete me. Since JP Teres has come out with something different and it was highly recommended, I decided to have one. Although, I would prefer to enjoy one in its original way without any fancy things but with hig...
This is isabellee living in Petaling Jaya (North).
I am a Student, work in Petaling Jaya (North). I like to hang out in Bandar Utama, Kelana Jaya, Bandar Sunway. Japanese, Western variety are my favorite cuisines. I also love
Café, Restaurant, Bar & Pub and Ice Cream / Froyo / Gelato, Pizza/Pasta.
This stall opens early in the morning and sells out by 8.30 am. They're located outside a kopitiam (Foon Lei) at the corner beside the market. There are no tables so you have to takeaway. Many people even bring their own containers!The basic nasi lemak comes with cockles, potatoes, vege, halved hard boiled egg, ikan bilis and peanuts. However, you may request for more or less of anyt...
This is wssoo living in Kelana Jaya.
I am a Self Employed, work in Cyberjaya. I like to hang out in Damansara (PJ), Puchong, Petaling Jaya. Asian, Western variety are my favorite cuisines. I also love
Restaurant, Hotel Dining and Noodles, Buffet.
The Cincaluk Platter consist of squid, prawn, and chicken marinated with cincaluk (made of fermented small shrimps or krill) and are deep fried until crispy brown. It was a dish that I think if those who couldn't take cincaluk may not like this dish even though it is a pretty safe (fried) food. Personally I find the platter is slightly too salty to my preference but that can be explai...
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Since JP Teres has come out with something different and it was highly recommended, I decided to have one. Although, I would prefer to enjoy one in its original way without any fancy things but with hig...