https://www.umakemehungry.com/2019/09/o-master-q.html Recently, there were so much Johor Food flashing out in my friends and my social media pages that we could not resist any further, thus this is why we were here! We searched through the place for handmade noodle and was a tad lost due to the address given, nevertheless we found the place eventually. O Master Q i...
We visited on Father’s Day and it was packed. Filled with People Of different races here to enjoy madam Kwan’s passionately made food. Ever since madam kwan’s closed down in Singapore’s vivo it. KL is the only place I can get my Nasi Bojari fix! It comes with a huge piece of chicken that is crispy on the outside and juicy and succulent on the inside, along with beef rendan...
Breakfast with my girlfriend on Sunday morning. This cup of Kopi-O is definitely affordable to drink by all Malaysians.Enjoyed the day with her and this is one of the tastier laksa (36 years heritage) I've had in Malaysia. Laksa lovers who will be in JB, do try this out within the basement of city square mall because it has traditional 古早味 laksa standard in Singapore.
This is Julianmy living in Petaling Jaya (North).
I am a Real Estate Negotiator, work in Kelana Jaya. I like to hang out in Puchong Town Center, Petaling Jaya (North), Klang. Chinese, Malaysian variety, Malay are my favorite cuisines. I also love
Food court, Restaurant, Kopitiam and Mixed rice, Dim sum, Nasi Lemak.
This has been one of my favorite Bah Kut Teh restaurant while I was in Ipoh.They serve a different kind of Bah Kut Teh then the traditional, and so far this is the only one I have come across with the Angelica sinensis (当归- dong gui) as the base ingredient The Fried Shrimps with Lemon Juice and the Jelly Fish in Lemon Juice is a must try
Whenever I think of German dishes, I will always head to Brotzeit Bier Bar & Restaurant. I am so glad that I get to indulge in many flavors of Germany at any 3 outlets in Klang Valley (Mid Valley, Sunway Pyramid and Bangsar Shopping Centre). Brotzeit is operated by Chef Helmut who are originally comes from Germany and are very talented in making creative dishes...
The cafe was decorated in a stylish dark modern way. It was well known for its mille crepes, which was available in so many flavours that the cakes were displayed in 2 shelves. The place also offered free wifi. Water was available in the brown bottle on the tables.Mustang Durian Mille Crepe (RM9.50++) The cream filling was too rich but the durian taste was barely there. ...
This is WendyLee living in Kuala Lumpur City Center.
I am a MIS, work in Kuala Lumpur City Center. I like to hang out in Kuala Lumpur City Center, Petaling Jaya (North). Korean, Chinese, Western variety, Arabian are my favorite cuisines. I also love
Hotel Dining, Bar & Pub, Café, Sporting and optimistic life philosopher and Desserts, Any delish food that is cheese-related.
A specialist in tendon fare authentically from Asakusa, Tokyo, has set ashore Malaysia land not long ago, securing a cozy lot at Evolve Concept Mall- one of the latest additions to the already blooming shopping mall scene in Klang Valley to delight local folks here with their lavish offering of tempura donburi. Tendon or more familiarly known as tempura rice bowl, is actua...
This is Catherinesee living in Damansara (KL).
I am a Regional Sales I like to hang out in Bandar Utama, Kota Damansara, Damansara Town Centre. Vietnamese, Korean, Japanese, Mexican are my favorite cuisines. I also love
Food court, Restaurant and Steaks / Chops, Porridge.
When I first saw many blogs detailing the great French food at Yeast, I have kept a wish to try the food here one fine day. But it seems the price is quite expensive here till I decided to walk in today to check out the price, when my friend wanted to treat me for my belated birthday lunch. I was bored of Mid Valley that he wanted to go originally.Cappucino-Hazelnut (RM 14) The...
This is aiyee83 living in Setapak.
I work in Dang Wangi. I like to hang out in Bukit Bintang, Bangsar, Kelana Jaya. Chinese are my favorite cuisines. I also love
and Pizza/Pasta.
My first try on the Tokyo Street No.1 Japanese Cheese Tart in Malaysia. Fresh baked upon ordering and they make in a batch. You need to wait 12 minutes in each batch. I love the fresh cheese tart, melt slowly inside my mouth. Crispy fluffy tarts with warm cheese. Totally worth RM 7.90 per piece and the queue to get it. Cool down with refreshing soft serve ice cream. Yummy...
La Casa Blanca has undoubtedly the best-known Moroccan food in Johor. With classic Moroccan prints lining the walls and the fragrant wafts of tagine in the air, this restaurant has an endearing, homely atmosphere that make guests feel welcomed. Of course, when at Casa Blanca, you have to try their famous tagines stews. It comes in fish, seafood, lebanese green bean stew, beef, lamb, eg...
Hungry morning, when I walk into San Francisco, the coffee smell is excellent. I order a coffee plus the big breakfast, it is v filling. Good choice ..
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來到馬六甲，有好幾家餐廳頗受遊客注目，「古城雞粒飯」是其中之一。一踏進餐廳，果然有一種好「古城」的感，不單裝潢上，其仔配套如是，還有一張龍椅呢
！我們是朝着其雞粒飯而來，所以，雞粒飯是必吃的。甘榜雞可選全隻、半隻或1/4隻，我們要了1/4隻，雞肉非常滑溜，很有雞味；雞粒飯、芋頭粒飯，前者粒飯較綿爛，極像米粿，後者則好香芋頭味；豆腐湯內有紫菜，少少鹽酸菜，而豆腐很滑；泰國香椰，既有椰汁飲用，又有椰...
