Read full review
2012-09-18
76 views
Bakery-cafes are a dime a dozen in most neighborhoods now, but it's still encouraging to encounter a cheerful one that takes the craft of baking seriously, offering bread made daily with ingredients like organic flour, rock salt & olive oil. The dine-in menu is limited, but this club sandwich _ sourdough bread with turkey ham, cheese & egg (RM14.90, no service charge!) _ showcases something simple but satisfying. Customers can also choose focaccia, panini or batard for their sandwiches. Shepher
All in all, we'd probably recommend this cozy hangout, but be patient with the staff _ they might operate a little slower than expected. Also note that some items such as scones run out by the evening, since they're produced fresh everyday.
Post