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2012-06-28
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This is one of the starters that we ordered for our meal. The salon was cured in house and it was very salty almost covering up the natural taste of the salmon. The salmon had little fat in it and the texture was sort of like rubbery jerky. You can opt to have grounded black pepper on top or just eat it the way it is.
This is one of the starters that we ordered for our meal. The salon was cured in house and it was very salty almost covering up the natural taste of the salmon. The salmon had little fat in it and the texture was sort of like rubbery jerky. You can opt to have grounded black pepper on top or just eat it the way it is.
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