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2013-08-01
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Claypot chicken rice. It was recommended by my friends when we were at Petaling Street to patron this Hong Kee stall at the end of the street. The claypot chicken rice was topped with chicken pieces, some Chinese sausage and salted fish. We stirred the rice evenly while it was still hot. The rice somehow was lacked of a little bit of flavour, maybe not enough saltiness.
Claypot chicken rice. It was recommended by my friends when we were at Petaling Street to patron this Hong Kee stall at the end of the street. The claypot chicken rice was topped with chicken pieces, some Chinese sausage and salted fish. We stirred the rice evenly while it was still hot. The rice somehow was lacked of a little bit of flavour, maybe not enough saltiness.
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