11
3
0
Telephone
03-2117 4888
Good For
Private Party
Opening Hours
Today
11:00 - 14:30
18:30 - 22:30
Mon - Fri
12:00 - 14:30
18:30 - 22:30
Sat - Sun
11:00 - 14:30
18:30 - 22:30
Payment Methods
Visa Master AMEX Cash
Other Info
Accepts reservations
VIP room
Restaurant Website
http://www.millenniumhotels.com/grandmillenniumkualalumpur/
Signature Dishes
Roasted Peking Duck Roasted Suckling Pig
Review (43)
Level4 2013-07-06
693 views
Barbecue Roasted Pork with Honey is sinfully mouthwatering with the thick juicy meat. It is well bbq roasted pork is well marinated and bbq till fragrant. I just love the juicy meat with the tip top honey glaze which covered the meat which make it even more perfect and juicy. Not to forget is the char siew sauce which comes together with it makes my finger lickering good and it is simply not enough to serve us all. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2013-05-30
116 views
这里这个蒜头豆根焖笋壳鱼还算是个新鲜的尝试,通常新鲜的鱼肉都是拿来蒸,这种焖煮的方法还是值得一吃,师傅出色的厨艺将新鲜的鱼肉做得外脆内软,还充分吸收了汤汁,豆根和蒜头的搭配更将这道菜的美味升华到另一个境界。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
他们的 香脆海鲜卷和金杯海带水果沙拉是一款前菜,冷热合拼,其中春卷塞着满满的海鲜馅料炸得很香脆,吃起来也不油腻。而金杯海带沙拉很好吃,海带的鲜味和水果的清甜非常搭配。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2013-04-21
120 views
糖水糖水,又想念以前老妈经常煮的糖水给我们吃的时刻。现在要喝也得出来外面吃了。今天我点了海底椰糖水,拨了皮的海底椰切成一片一片。放了雪耳和红枣,非常滋润养颜的糖水,甜味适中,海底椰叶很新鲜软硬适中。糖水里浓浓的海底椰和红枣味,暂时忘了妈妈的糖水。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level2 2012-10-21
69 views
The restaurant was full and we had to wait for our table and the wait was totally worth it Some of the dim sums we had :Nicely decorated isn't it? it's prawn wrapped with crunch "fu pei" (not the official name)This is so good! The fried mihun (I think) on the outer later was really crunchy and not too oily! It's filled with fresh prawns that screams yummy =PSiew mai with generous fish roes toppingabsolutely delicious!Egg custard tardAnother one of my favourites The fillings are piping hot so be careful before you take a bite!Char siew soThe pastry was very fluffy and the char siew inside tasted just right!Durian dessert restaurant's name sprinkled on the plateTo be honest I haven't tried these because I was too full and durian isn't really my favourite but my mom and siblings thought they were goodto sum it all, good food and excellent service! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)