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2013-09-01
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Deep fried squid. After a half day tour, we were ushered to this Luen Fong restaurant for lunch. Everyone were hungry and eager to have the lunch. This deep fried squid was a simple one. It was being coated with flour and deep fried till golden brown. The coating was very crunchy and it does feel oily after eating it. The squid were fresh and thick pieces. Not a bad dish.
Deep fried squid. After a half day tour, we were ushered to this Luen Fong restaurant for lunch. Everyone were hungry and eager to have the lunch. This deep fried squid was a simple one. It was being coated with flour and deep fried till golden brown. The coating was very crunchy and it does feel oily after eating it. The squid were fresh and thick pieces. Not a bad dish.
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