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2012-06-20 4 瀏覽
Located at Suria KLCC, Tong Pak Fu is tucked at the corner at the far end, not quite noticable but it is filled with crowds especially families with kids during tea time and supper. Chocolate Lava Cake with Vanilla Ice Cream @ RM12.80The best western dessert that I ever had at Tong Pak Fu is this 5-star Western hot and cold combination of dessert. The chefs learned the art of pastry in Hong Kong, and now back with this dainty creation.The outer layer of Swiss chocolate cake is oven-baked into cr
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Located at Suria KLCC, Tong Pak Fu is tucked at the corner at the far end, not quite noticable but it is filled with crowds especially families with kids during tea time and supper.
12 瀏覽
0 讚好
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Chocolate Lava Cake with Vanilla Ice Cream @ RM12.80

The best western dessert that I ever had at Tong Pak Fu is this 5-star Western hot and cold combination of dessert. The chefs learned the art of pastry in Hong Kong, and now back with this dainty creation.
10 瀏覽
0 讚好
0 留言
The outer layer of Swiss chocolate cake is oven-baked into crusty perfection, and the best moment arrives when the warm, smooth chocolate lava oozes in my mouth! The chocolate lava is very thick but surprisingly it is not overly sweet at all, delicious!
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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用餐日期
2012-05-10