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2013-06-30 21 瀏覽
Steamed dumpling. The size of this steamed dumpling were quite big, however, I think it was not being steamed properly. The top "curled up" parts were so hard, I had to cut off that part. The skin was thick also which I do not prefer. The inner filings were fine, meat and some prawns. The fillings were soft and not too salty. They just need to improve on the skin in the future.
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Steamed dumpling. The size of this steamed dumpling were quite big, however, I think it was not being steamed properly. The top "curled up" parts were so hard, I had to cut off that part. The skin was thick also which I do not prefer. The inner filings were fine, meat and some prawns. The fillings were soft and not too salty. They just need to improve on the skin in the future.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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