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2012-08-12
18 瀏覽
This dish was served with three pieces of sausages on top of a bed of fries, alongside coleslaw and Thai chilli. The sausages were big and thick in size. The fillings in the sausages were compact too. The sausage tasted slightly salty and peppperish. It was strong in herbs too, slightly smoky flavour. The fries were thin and crispy. The Thai sauce complimented the sausage quite well.
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