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Hot, Spicy, Sweet, Delicious~~~ If you are from Kajang, you would know the famous Fatty Hot & Spicy Soup. Fatty Hot & Spicy Soup is the first hot and spicy soup in Kajang. It was founded more than 20 years. And now it is operate by their children.The Fatty Hot & Spicy Soup is located at 21 Jalan Sungai Chua 1, Taman Sungai ChuaPusat Perindustrian Sungai Chua 43000 Kajang Selangor. The interior is like a normal hawker stall with fans. During the weekends, it will be full of customers.If this you
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Hot, Spicy, Sweet, Delicious~~~


If you are from Kajang, you would know the famous Fatty Hot & Spicy Soup. Fatty Hot & Spicy Soup is the first hot and spicy soup in Kajang. It was founded more than 20 years. And now it is operate by their children.

The Fatty Hot & Spicy Soup is located at 21 Jalan Sungai Chua 1, Taman Sungai Chua
Pusat Perindustrian Sungai Chua 43000 Kajang Selangor. The interior is like a normal hawker stall with fans. During the weekends, it will be full of customers.
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If this your first time, I will teach you how to order your Hot & Spicy Soup. First, you need to order at their counter. Second, you can choose ingredients to your likings such as pork, chicken, mushroom, pork’s intestine, pork’s visceral and others. Each serving costs RM 11 per person. As for me, I ordered pork, mushroom, pork’s intestine and visceral for 3 servings. That would cost close to RM40. Meanwhile, if you could not stand the heat of the soup, you can order a mild one.


Besides, they also sell braised pork and intestines, vegetables and others.
Hot & Spicy Soup
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You can taste the sweetness and spiciness of the soup and don’t forget to dip the pork with the sauce (made of garlic, chili, dark and light soy sauce - DIY). You can ask for additional soup and it is free of charge. I am sure that you will finish the soup because it is so so so delicious!


Ambiance: 4/10
Price: 7/10
Food: 7.5/10
Verdict: Prepare to be hot, spicy and sweat while eating!
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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10 分鐘 (堂食)
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Hot & Spicy Soup
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2013-12-05 347 瀏覽
I had went to this Kajang restaurant all the way from Puchong to Kajang to have their spicy soup, instead of ordering their spicy soup alone i did order this claypot belly pork with salted fish.The best part of this dish is where they serve it in a claypot, the claypot is able to keep the dish warm, although there is some dried chilli there but it is actually not spicy.But i cant taste any of the salted fish in this dish maybe they had melt during the process of cookingI would rate this as 6/10
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I had went to this Kajang restaurant all the way from Puchong to Kajang to have their spicy soup, instead of ordering their spicy soup alone i did order this claypot belly pork with salted fish.

The best part of this dish is where they serve it in a claypot, the claypot is able to keep the dish warm, although there is some dried chilli there but it is actually not spicy.

But i cant taste any of the salted fish in this dish maybe they had melt during the process of cooking

I would rate this as 6/10
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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2013-11-17
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2013-12-05 135 瀏覽
There is so many new restaurant around the town saying that they are selling the famous spicy soup from Kajang, but does not up to my expectaion as i had tried the original Kajang spicy soup before.Whenever i'm looking for spicy soup i will purposely go all the way to Kajang even though I am from Puchong. Their spicy soup were come along with pork meat, pork stomach and so on, not everyone would like to eat things like this as sometime there would some funny smell.No worries i can guarantee you
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There is so many new restaurant around the town saying that they are selling the famous spicy soup from Kajang, but does not up to my expectaion as i had tried the original Kajang spicy soup before.

Whenever i'm looking for spicy soup i will purposely go all the way to Kajang even though I am from Puchong. Their spicy soup were come along with pork meat, pork stomach and so on, not everyone would like to eat things like this as sometime there would some funny smell.

No worries i can guarantee you their is none here.

If i were to rate this i would give 9/10
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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2013-08-30 216 瀏覽
Every place has got their signature food or specialties. Apart from satay, I was told that Kajang is also rather famous with this hot soup that has main spices like ginger and pepper. I visited this place known as the Fatty hot and spicy soup, a business run by a family since the mid 90’s. Their main ingredients is none other than Chinese favourite, ie. pork. There is a whole lot of pork meat from different parts, or choices like the pork’s internal organs (kidney, liver, stomach), and mushrooms
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Every place has got their signature food or specialties. Apart from satay, I was told that Kajang is also rather famous with this hot soup that has main spices like ginger and pepper. I visited this place known as the Fatty hot and spicy soup, a business run by a family since the mid 90’s. Their main ingredients is none other than Chinese favourite, ie. pork. There is a whole lot of pork meat from different parts, or choices like the pork’s internal organs (kidney, liver, stomach), and mushrooms or pork balls.
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The soup was really spicy, not like chili spicy, but more like hot and burning sensation from the loaded pepper and ginger. But the soup was exciting with the great amount of pork meats in the claypot. The use of claypot just top the hot and burning sensation with more heat and temperature increase. Do note that the restaurant is located somewhat outdoor right next to some temple. So that really adds on to the heat on a hot day.
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The main thing here is the soup, but they have got other stuffs like the braised pork and braised pork intestine. There are vegetables as well and people normally eat it with white rice.
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The braised pork intestine was lovely. If you like the chewy texture, you’ll love this. But if you’ve got issue with the taste of pork intestine then you probably would just want to stick to the hot and spicy soup. The thick pepper and ginger somewhat empowers the taste from the intestine. And because this place is mostly almost really hot most of the time, given such hot soup that is burning spicy, tea is their best beverage to order to get the temperature down. Ask for ice if you dislike hot tea.
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Now this place may seem really horrible with no proper shop and table layout, but they have been around for many years and they have gained their recognition from the locals. People do travel all the way there to try their soup
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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2013-07-21 152 瀏覽
这里的卤肉真的是普普通通罢了。卤肉里面的猪肉所给的猪肉就不是五花肉。所以吃起来口感就比较硬了然后很黏牙。然后那个酱汁很可惜就是只有酱油的咸味,一点也没有猪肉的鲜味,
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这里的卤肉真的是普普通通罢了。卤肉里面的猪肉所给的猪肉就不是五花肉。所以吃起来口感就比较硬了然后很黏牙。然后那个酱汁很可惜就是只有酱油的咸味,一点也没有猪肉的鲜味,
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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2013-07-21 71 瀏覽
我觉得在这里的辣汤就好像和肉骨茶差不多。但是就是里面少了药材,取而代之的就是大量的姜片。汤头很鲜美,很有猪肉的鲜味,然后把油条浸泡在汤头里面几秒钟,不过油条根本不脆了
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我觉得在这里的辣汤就好像和肉骨茶差不多。但是就是里面少了药材,取而代之的就是大量的姜片。汤头很鲜美,很有猪肉的鲜味,然后把油条浸泡在汤头里面几秒钟,不过油条根本不脆了
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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2013-07-21 55 瀏覽
来到kajang当然少不了就是尝试这里的辣汤了。这里是朋友介绍来的。食物都很有家庭的味道。这个辣汤喝起来都很暖胃。喝了过后肚子都会觉得暖暖的。里面还有很多猪肉还有猪杂在里面
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来到kajang当然少不了就是尝试这里的辣汤了。这里是朋友介绍来的。食物都很有家庭的味道。这个辣汤喝起来都很暖胃。喝了过后肚子都会觉得暖暖的。里面还有很多猪肉还有猪杂在里面
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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2013-07-21 47 瀏覽
这里的卤大肠我自己就不是那么喜欢了。肠子都清洗到很干净,吃起来也没有奇怪的味道。不过那个酱汁真的不是很好吃。因为都好像没有来自肉类的鲜味。就是单纯的酱油的味道。
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这里的卤大肠我自己就不是那么喜欢了。肠子都清洗到很干净,吃起来也没有奇怪的味道。不过那个酱汁真的不是很好吃。因为都好像没有来自肉类的鲜味。就是单纯的酱油的味道。
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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2013-07-21 47 瀏覽
这里是那种在住宅区里面的档口。没有很华丽的店面还有招牌。所以来到这里特别觉得有亲切感。除了点了这里的辣汤之外,还点了这里的玻璃生菜。这个玻璃生菜蛮脆口的。而且也很嫩。
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这里是那种在住宅区里面的档口。没有很华丽的店面还有招牌。所以来到这里特别觉得有亲切感。除了点了这里的辣汤之外,还点了这里的玻璃生菜。这个玻璃生菜蛮脆口的。而且也很嫩。
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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