On my last Christmas morning, no rushing and take away breakfast, i start my day peacefully with someone i heart. Latte(RM9) come with a gingerbread-man as my accompany of the day BF had Nutmeg Big Breakfast (RM31) which consist of two scramble eggs/ lamb sausage/ confit mushrooms/ roasted garlic tomatoes/ fried mac& cheese/ house cured salmon/ toasted brioche, the portion is HUGE as shown, and definitely mean for sharing. Dessert table sets right on the entrance, indeed irresistible. But I had myself controlled, and order French Toast (RM18) instead. The toast is superB! Soft and fluffy on the inside with a wonderful crispy outer crust and the portion is pretty giant too ... ^^" 

最近忙于烘培，还不是这碗拉面，让我不得以要立刻和大家分享。
这家拉面的位置蛮偏僻，和saisaki一样，在很角落旁。靠窗的桌位风景如画，但我指的不是平常那人山人海的金三角，而是住宅区，感觉就像自己在家吃碗面。看似简单，但味道非凡。
拉面的汤头非常重要。这家用的是鸡汤底，所以喝起来没像猪骨熬出来的那么浓郁又油腻。
我要求要微辣的汤头，但我觉得辣度不够，下次可以试看中辣。
面比较硬，浸泡在汤里一段时刻后就会变得较软，但汤里头就会添加了面的碱水味。
一片猪肩肉，非常软嫩，又不肥腻。海菜也很赞，嫌它太少了！最令我满怀欢喜的就是这颗塘心蛋。筷子一剖开，蛋黄即流。而且这蛋还用了酱油调味过，单吃就很满足了。蚝油炒菜。蔬菜很爽脆可口，有点咸，但可以接受。

Concoction of blended red beans, skimmed milk and ice with red bean purée added separately at bottom.It blend until so fine and smooth, every single sip are heavenly and satisfying, it's almost like drinking icy-cold red beans soup. The red bean purée is in creamy form but still holding soft and chalky bean inside. Truly speaking, it taste a lot better and cheaper whereas Starbucks Azuki Frappuccino fails in all way.

Wing Heong is a local dried meat (肉干) company which has been operating in Malaysia since 1970s. Their best seller not only belongs to dried meat, but also honey bacon. Especially during Chinese New Year period, those are the hottest hand out for family, relative and friend.Using streaky bacon, the part comes from pork belly. It is very fatty with long layers of fat running parallel to the rind. Thus, this is certainly a cholesterol bursting food! Every slices of grilled bacon comes in thick cut and slather evenly in a honey mixture.
The honey sweet is adequate with a perfect chewiness and smoky burnt taste.

tamago, raw salmon and unagi sushi were a must if I'm go for sushi. Sakae fits my choice, otherwise i have to ingest double dose of each different type of sushi.tamago, the rectangular shaped egg omelet was sweet-tasting.
unagi, the glistering sweet caramel sauce was simply irresistible.
raw salmon, fresh and best served with soy sauce.Inari (sweetened beancurd pouch) stuffed with sushi rice, whole ebi (shrimp) mixed with avocado salad dressing atop on it.
In conjunction with the sweet taste and creamy in texture. take away service kinda speedy, you can collect your item within 15 minutes.