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2012-07-15 10 views
When I first enter the restaurant, holy, all were korean and non of then understands english or malay...anyway, we communicated with body language.. LOL. The koreans were very friendly though.The first and fondest memory of Korean cuisine I must say - Tteobokki. I never keen to try out any korean restaurant because I once had a selfish thought, that is - Kim Chi doesn't taste good, so Korean Food don't taste good either. But ever since I took a first bite of the chewy rice cake, coated with a ta
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When I first enter the restaurant, holy, all were korean and non of then understands english or malay...anyway, we communicated with body language.. LOL. The koreans were very friendly though.
The first and fondest memory of Korean cuisine I must say - Tteobokki. I never keen to try out any korean restaurant because I once had a selfish thought, that is - Kim Chi doesn't taste good, so Korean Food don't taste good either. But ever since I took a first bite of the chewy rice cake, coated with a tangy sweet red pepper sauce, I went madly in love with Korean Cuisine. You can imagine how powerful are they?;P

It's piping hot, and the rice cake were remarkably chewy, and every rice cake were coated generously with the chili sweet sauce, slightly spicy and superlatively appetizing! ;DDDDDD
I really can't get more of this!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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