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I can still recall my very first time stepping into The Apartment Restaurant & Bar and it was at the Suria KLCC for a simple dinner with my dear friends. The warm light that brightens up the whole place gave me a very warm and homey feeling and it was well completed with indeed savoring good food that suits my taste bud. Then not long after that, I realized that they also had one in The Curve which to be joyfully nearer to where I am currently staying.Tossed Pasta PlainThis pasta dish may look s
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I can still recall my very first time stepping into The Apartment Restaurant & Bar and it was at the Suria KLCC for a simple dinner with my dear friends. The warm light that brightens up the whole place gave me a very warm and homey feeling and it was well completed with indeed savoring good food that suits my taste bud. Then not long after that, I realized that they also had one in The Curve which to be joyfully nearer to where I am currently staying.
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Tossed Pasta Plain

This pasta dish may look simple but it was actually very flavourful. The Tossed Pasta Plain mixed with a good quantity of chili flakes that will spice up your taste bud until your tongue feel numb but still enjoyable.
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Prawn Capellini

This particular dish is one of my favorite that evening, the Prawn Capellini is served with tiger prawns, lemon zest, olive oil and marjoram. I love the tiger prawns cause it's huge and satisfying!
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Baked Squid Stuffed with Herbs Rice, Served with Okra & Seafood Gumbo (RM25.90)

Stuffed Squid is heading towards more of our local taste, a bit spicy on the end yet juicy squid being stuff with risotto to make it solid and goes along with the gravy.
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Pan Fried Red Snapper w/ Couscous & Lemon Butter (RM39.90)

Pan fried red snapper with couscous and lemon butter reduction is one of the dish that suits most of our local people here as one of the reason I am saying this is most of our locals love to have their meals with rice.
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Almond Crusted Cod

The cod was very soft and fresh, with a gentle cut in between it just open instantly. Almond was fried crispy and brings the aroma out of it, cook along with some clams make it sweet and a bit sourish taste of tomato that makes the taste perfectly good!
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Surf ‘n’ Turf

Next is the steak which is prepare medium well that comes to my liking and for the first time I see a steak pair with prawns mixture with au jus, garlic, chillies, honey glazed tiger prawns & mash. Surf ‘n’ Turf is one of the latest addition to the menu.

Overall, food was pretty good but I don't think average people who earns average salary could afford this every week. Maybe once a while perhaps? I love the ambience of this place la... a good place to chill out with besties
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2013-05-31
Spending Per Head
RM40 (Dinner)
Recommended Dishes
  • Pan Fried Red Snapper w/ Couscous & Lemon Butter