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2012-01-13
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This place has a pretty good spread of Malay food and very crowded during lunch time. The place has no airconditioner, therefore can be quite hot in the afternoons. It is self service, so you take your own rice, then take the meat, vegetables and choose your spread of sambal balacan, wash your hands, find a seat, fold your sleeves and dig in. I took rice with 1 large piece of beef rendang and vegetables that costs about RM7. I was facinated by the array of belacan, cincalok, sambal tempoyak (wi
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