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2013-07-20
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Mee Sua. Apart from the normal fish paste noodle, the hawker stall came out with a new variety - mee sua. They uses yee mee and mee sua broth. The mee sua has many ingredients such as deep fried dumpling, cabbage, fish paste and egg. As usual, the fish paste was springy and very good. The mee sua broth was clear and eggy, not too salty. Not a bad choice if you want a clear noodle.
Mee Sua. Apart from the normal fish paste noodle, the hawker stall came out with a new variety - mee sua. They uses yee mee and mee sua broth. The mee sua has many ingredients such as deep fried dumpling, cabbage, fish paste and egg. As usual, the fish paste was springy and very good. The mee sua broth was clear and eggy, not too salty. Not a bad choice if you want a clear noodle.
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