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2012-07-01
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Pan Ki despite a small restaurant in Sri Petaling, has its own signature dish that you will notice is being ordered on almost every table when you're about to dine in.On first look it might just look like typical 'dai bao' but it is not. Gai Wo Bao had an aromatic scent that is irresistible. It is actually loh mai kai wrap in pao skin. When you mix 2 good food you rarely go wrong. The thick gravy from loh mai kai is soaked to the pao skin making it soft and sweet, while the generous amount of in
On first look it might just look like typical 'dai bao' but it is not. Gai Wo Bao had an aromatic scent that is irresistible. It is actually loh mai kai wrap in pao skin. When you mix 2 good food you rarely go wrong. The thick gravy from loh mai kai is soaked to the pao skin making it soft and sweet, while the generous amount of ingredient on the lo mai kai bring out a stronger flavour spoon to spoon. It is a must try if you're here
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