Read full review
2013-05-17 21 views
Their hunan cuisine century egg is dipped in sour and spicy sauce. Taste of their homemade sauce quite unique, they are using soy sauce, vinegar, and peppercorn. The spiciness here is still acceptable, quite delicious. this dish serves a good starter to tantalize the taste buds, and make you quite appetizing. And this century egg cost about 15 ringgit, reasonable prices.