Sam Kan Chong

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Sam Kan Chong has come a long way since the world war 2 in Malaya. It used to be a little shop in Kuala Lumpur in between 2 other shops, hence locals named it as Sam Kan Chong which means 3 Adjacent shops. The restaurant design is moderate. I have ordered 3JC Homemade Noodle in Soup. You can choose from 5 type of mee, which is Homemade Noodle, Kuay Teow, Lo See Fun, Bihun, or mix. I would recommend the home made noodle as it is more chewy compare with the nomal yellow noodle. The noodles comes w

One of the Sam Kan Chong (3JC) branch is located at Lower Ground Floor of One Utama Shopping Centre. Sam Kan Chong has come a long way since the world war 2 in Malaya. It used to be a little shop in Kuala Lumpur in between 2 other shops, hence locals named it as Sam Kan Chong which means 3 Adjacent shops. I have ordered their speciality, which is Homemade Noodle in Sauce. The noodles comes with black sausage aka blood sausage, topped with some minced pork and 6 pieces of meat balls. I am satisfi

Sam Kan Chong 三间庄i do like to come here for lunch in the shopping mall in one utama and the seating place is very comfortable and they have big space to hang out there. the lemon tea is sweet and refreshing. there are many types of noodle available. i like the wantan soup . very sweet and aromatic taste of the soup and the smooth wantanis a great place to come here and try the menu here.

Sam Kan Chong 三间庄 i came here for lunch and nice to see here got many menu. i choose this lou shu fan soup noodle. very soft noodle and nice soup sweet with fishball and seaweed here is the nice cozy place to chill out with friend with a cup of nice coffee and also the homemade noodle is delicious. the price is reasonable start from RM 7 for a plate or bowl of noodle

Sam Kan Chong 三间庄 is then nice place to have the meal here. the noodle is all homemade and very delicious. the soup is very tasty and when i come here for lunch is usually pack of people as they have many offices nearby here. i like the fishball toowhen i reach this place, the environment is very comfortable makes me feel like a home, very nice interior and friendly staff.

Wifey wanted something different, so she ordered the curry mee hoon. I was surprised to see that the bowl of curry noodles has quite a lot of ingredients in it. There were the usual juicy and delectable pork paste balls, taupok, succulent meat sausages, long beans and beansprout. The only grouse was that there were no cockles. Other than that, the curry was quite nice, though not very spicy. It was full of coconut milk flavour. There was also a small plate of stir-fried pickled vegetables, peanu

I always lament the fact that I cannot get a cheap, quick and easy porky noodle in a shopping mall. However, that has all changed when I found out that there is such a restaurant. Sam Kan Chong, a restaurant specialising in pork paste balls. I only found out when mother-in-law mentioned it. So over the weekend, wifey and I was hanging around in One Utama, we decided to hunt for Sam Kan Chong for lunch. I ordered the dry mee hoon noodle. The mee hoon was cooked just right for me, not too soft. To

Today we are having our dinner in Sam Kan Chong in 1Utama. This restaurant is famous of their noodle, especially this dry noodle! There are many people ordering this dry noodle so we would like to try it out!Food served with a bowl of meatball soup, cool, 6 meatballs huh! hehe! The noodle is normal, however, when eating with the sausage comes along with, the sausage add extra favour when the noodle trying to melt in our mouth! You can have it with the serve green chili too! Very local taste of f

I had try their signature homemade noodles ,that serves along with their home made fish balls and topped with minced meat. The minced pork on top of the noodles is quite nice but and i decided to ordered extra side dish of this which cost only RM3 per bowl. The minced meat is well seasoned before cook and it gives extra fragrance to the noodles or 'yong tau fu'.However it is quite dry and i prefer to add some sauce into it before eating.

There are times when you are sick of rice and wanted to try some lighter dish, thats the reason i'm visiting Sam Kan chong. A drabby decor restaurant that providing homemade dish like yong tau fu, homemade noodles and pork sausages.I had this 3JC Homemade Noodle in sauce, which comes with their homemade pork sausages and a bowl of hot soup with homemade pork meat. For extra taste you can add the sauce available at the table.I know that offal has an awful reputation but don't worry about that as

I'm not sure,maybe it's because I was there at 9pm; an hour before closing time. Or maybe they just ran out of fresh ingredients. Either way, I had a pretty bad experience at Sam Kan Chong 1Utama. Order the dry home-made noodles with minced pork. The noodles being freshly blanched is OK. But i take issue with the minced pork, intestine and sausage that comes with it. They were super dried, hard and actually tasted bad.. i mean not fresh.. like it has been left inside the fridge for days and the

It came with noodles of my choice i.e. kuey teow+bihun, sliced roasted intestines, pork balls, dried beancurd puffs, bean sprouts and long green beans.The curry broth is not too thick, having adequate spices. It would be better if there is lesser oil flaoting on the surface. It taste not too spicy on the first sip but the level increased after subsequent sips. Decent broth I would say. Pork balls were springy but taste more like fish balls to me. Roasted intestines are essentially minced pork fi

When I see homemade noodles in a restaurant menu, I am usually very eager to try. Reasons being they are more natural and I wanted to taste how good it is, they must fulfill basic criteria- nicely cooked till perfect al-dente texture. I am glad that 3JC produces nicely made noodles.It came with homemade noodles (you can choose bihun/rat tail noodles aka loh shee fun/kuey teow/bihun+kuey teow as well) tossed in soya sauce, minced pork, 2 slices of roasted intestines and a seperate bowl of pork ba

We wanted some soupy noodles for dinner at One Utama, so my dad suggested this place as he had tried before. This came with noodles of my choice, 2 pork balls, 2 slices of smoked sausages (essentially minced pork meat filled inside intestine lining), minced pork, chopped spring onions. I chose kuey teow as I personally love this combination with pork noodles.The soup has a light porky taste. If you prefer pork noodles without strong pork taste, this is for you. The pork balls is springy but tast

It was quite an early spree at One Utama Shopping Mall, one Sunday morning, and we feel like taking some light meal to start off the day. Perhaps we had a rich dinner the night before, so striking a balance in our diet would be the best As we walked, we arrived at this Chinese restaurant called Sam Kan Chong. It sounds Hongkie to me, but later I learn that this restaurant actually holds the previous name of Restoran 3JC. This noodles house is famous for its superior meatballs, great to be taken