Pasta Zanmai (Closed)

Pasta Zanmai的知名度也不输sushi zanmai. 等不到sushi zanmai的朋友大可以来Pasta Zanmai解决一餐。Pasta Zanmai的餐具经过精心挑选，完全符合每一道菜式。这里除了意大利面以外，甜品业很好吃。Green tea parfait是特地位喜爱绿茶的朋友介绍的

Im heading towards pasta zanmai Just to look for this special desserts recommended by my friends – Green tea parfait.The greentea icecream is so nice that the sweetness balanced up by the green tea taste. It comes with corn flakes which is crispy and green tea jelly at the bottom of the glass . The jelly has a heavy taste of green tea. It cost me Rm 15 for a green tea parfait. For people who craving for green tea food, this is the one that you definitely cannot miss.

actually really my first time to look at their menu. hard to believe that they actually have a lot of pasta choices to choose from and i am really excitedthe teriyaki chicken pasta taste so deiclios. The chicken is deeply marinated with the sauce and taste so so nice. pricing here is fair and really worth the value. The chicken is smooth and crunchy at the same time.

Loves their spaghetti !! tastes really good you won't feel wanna stop eating after that.. they have quite numbers of choices to choose from, loves the salmon spaghetti but the salmon they give was very little as the price quite expensive for me... you can try out their ice cream, it's very delicious and special they come in set, so you get to taste all different flavors

We went there to celebrate birthday of friends. There are 8 of us, then they lead us to one opened room which is quite suitable for moderately big groups of people. We flipped through the menu and very curious how much is the difference of regular and mini size. Then the staff uses his hands to show us how's the size of the bowl. So I thought the mini size one would be much more smaller than regular one. Then I ordered a regular Grilled Scallops with Japanese Mushroom Spicy Sauce Pasta (RM28.00)

Pasta zanmai is a fusion restaurant combining italian and japanese food and methods of cooking it. The chain is also under the company which owns the famous sushi chain sushi zanmai. I was quite lucky when I came to dine at pasta zanmai as there was no queue and I did not have to wait too long for my dish. The dish above was on promotion for December and cost only RM20 before tax. The sauce reminded me of teriyaki sauce but it was much more thicker and salty.The chicken was a little overcooked a

i love the Pasta in Pasta Zanmai. The taste is nice but it's just little with the mini plate, just cant full. if u really need eat full, u should not ask for the mini plate. The ais-cream is the best(sorry for din take any photo about it), especially green tea favor and the chocolate favor. trust me, try the pasta and the ais-cream. i always ask a pot of Green Tea, so i not really sure others drinks nice or not

Pasta Zanmai is a Japanese restaurant under the SuperSushi group which serves Japanese + Western fusion food. Following are the drinks and pizza my friends and I had while we were there.Hot Green Tea (R 3.00)The green tea is of good quality as it has very strong green tea taste.Bluberry soda & Passion fruit soda before mixingBoth the blueberry and passion fruit soda are pariced at RM 6.00 each.Bluberry soda & Passion fruit soda after mixingNothing to shout about these drinks. Tasted like ordinar

I celebrated my friend's birthday in Pasta Zanmai a few years ago and we ordered the following food.Unagi Onsen Rice Set (I think is around RM 20.00)The rice set is huge and was topped with a hot spring egg and lots of big chunks of unagi. When the egg is mixed together with the rice, it makes the rice to become sticky which resembles the texture of sushi rice. The unagi was good too, where the unagi was grilled and coated with some thick soy sauce which was slightly sweet. Combine the unagi and

The restaurant design is Japanese style, feel comfortable to having meal here. Japanese Green tea This dish found in Pasta Zanmai, a very special Pasta mix with Japanese style food. Nice combination and nice try for this kind of new dish This is essentially a pasta topped with fried chicken cutlet and vege. The chicken is crispy and the portion is big, especially the chicken. The pasta very smooth to eat, no over cook and not too hard, so the feel of eating the paste is very nice!

Been hearing good recommendations of this Japanese outlets from friends around. Thus, here i am, my so-called inaugural visit to this famous cafe once happened to have appointment at Mid Valley.The tummy was actually already drumming since 30 mins earlier. So wait no further and quickly dropped our order. Luckily we arrived just in time before the crowds got bigger, so we are able to secure a corner comfortably.Love their Milky Green Tea for their adequately creamy milky texture. Simply cooling^

If you like Japanese and Italian food, try Pasta Zanmai, the food here is a fusion of both cuisines. Imagine unagi served with pasta. Service is acceptable considering the fact that this restaurant is very popular, on weekends, expect to wait up to half an hour for a table. The restaurant is not big but tables are arranged to maximise the limited space.On this visit, I tried the Garlic Fried Rice with Fried Chicken and Grilled Squid. For me it was really good, the garlic taste was done just

The spaghetti dish was topped with delicious looking, perfectly grilled teriyaki chicken and a half boiled egg. The spaghetti texture was just nice and was very smooth after mixing with the half boiled egg . However, the teriyaki chicken was a big disappointment. Though the teriyaki sauce was delicious, the chicken was tough and dry. This is really a case of “don’t jugde a food by its appearance”.

My first visit to this restaurant on a weekend.Love their setting.My son love their green tea serving bottle as its 'so biggggg'...Recommend the Scallop Pizza, woooww! Its so yummy n delicious!The ramen a bit saltish but overall not too bad

This is another fusion restaurant from the group which started Sushi Zanmai hence the word zanmai in the end of the name. The concept of pasta zanmai brings along Italian and Japanese style of cooking. You can find many varieties of pasta and pizza’s with Japanese style coking and ingredients.One of my favorite dishes in here is the scallop pizza. The pizza used is thin crust pizza which is crispy yet not too flaky. There is a thin layer of tomato paste which is used to hold the ingredients onto