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All Branches (2)
Telephone
03-2095 9572
Opening Hours
Today
12:00 - 14:30
18:30 - 22:30
Mon - Sun
12:00 - 14:30
18:30 - 22:30
Payment Methods
Visa Master AMEX Cash
Other Info
Accepts reservations
Alcohol served
Catering
Restaurant Website
http://la-risata.com/
Signature Dishes
Ravioli Di Pesce Spaghetti Alla Risata Zuppa Di Pesce
Review (18)
Level4 2016-06-06
728 views
when it comes to italian, one must not forget about La Risata.It has always been one of my favourite places with good ambience and food. Started off with the Pizza Carbonara that has beef bacon, mushroom, mozzarella & parmesan. Love their thin crusted pizza. Besides pizza, i always love ordering the capellini to black with seafood which is angel hair pasta with prawn, squid and roasted cherry tomatoes in a squid ink sauce. Really delicious and simple pasta dish. Didn't quite like the chicken stew with oil and capers that is a Free range chicken braised with olives, capers, onion and tomato served with roasted vegetables. and lastly, washing down the meal with a glass of Long Island Iced Tea : Gordon's gin, Matusalem Platino white rum, Skyy vodka, Jose Cuervo Gold tequila, triple sec & lemon juice topped with coke!  continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level3 2014-08-08
385 views
La Risata has been around for quite awhile offering good Italian dishes. The overall deco of this place is casual & warm. Great for group gatherings or even a romantic night out. As you walk in you get the appetising aromas of wood fired pizzas. Only downside would be the parking which can be a pain.When it comes to the food I have tried quite a few dishes so far. Starting the meal with the complimentary olive tapenade with freshly baked fluffy bread which is so addictive. Yummy appetisers would be the Antipasti Misti (grilled mushroom, fried calamari rings, beef carpaccio, garlic crostini w/ chicken liver pate) & Gnocchi Al Gameberi. For mains try the Pappardelle Al Ragu D’Agnello, Gnocchi Al Peperonchini Grillia E Chorizo & Ravioli di Frutti di Mare. Or if you have a hankering for steak their Grilled US Angus grain fed tenderloin is pretty decent.However avoid the Risotto Nero Di Seppia which was too wet for my liking & the Spaghetti Alla Risata which was just too salty. Unfortunately have not tried any desserts. Am always too full after the mains. Heard the panna cotta & Sicilian Bombe are good. As for drinks they have interesting cocktails, a decent sangria & a good wine list. Their coffee is not bad as well to cap the night.Service is a hit & a miss. When busy it would be hard to get the waiters attention & food might arrive late. However on normal occasions they are okay. Nothing that would stop you from frequenting this place. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2013-09-23
257 views
After trying their starters and mains, it was time for desserts. We were quite full so we had 2 desserts to share among 4 of us. ZucottoThis is a Liqueur dome cake filled with chocolate & vanilla cream with almond, hazelnut & chocolate bits, quite a traditional Italian dessert. Chocolate lovers will definitely enjoy this with the nice textural contrast and the wonderful dance of flavours. Panna Cotta with strawberry sauceBut this would definitely be my pick. The panna cotta was textbook perfect with a telltale wobble when it hits the table. Creamy and smooth, complemented by the slightly tangy strawberry sauce. I enjoyed this very much.So the desserts have indeed saved the day! Will I return to La Risata? Probably not likely given there are still plenty of Italian restaurants for me to check out, but overall the visit was pleasant enough. By the way, they do have a good selection of wine and beers too. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2013-07-08
105 views
这个墨鱼汁意大利面味道很好吃,虽然乌漆麻黑的不过意大利面丝毫没有腥味。配料里面的虾子虽然只有三个,不过都很大一个,而且都是新鲜弹牙的。鱿鱼也是很新鲜,吃起来不会很硬 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2013-04-09
82 views
这个在意大利餐里面就是所谓的马铃薯饺子。当然里面是没有馅料的啦。份量很少很少,但是味道很好。马铃薯表层脆脆的,里面很柔软呢。表面有着一层很香的牛油味道。另外还有弹牙新鲜的虾子呢。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)