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2012-10-04 20 瀏覽
This is the very first Sid's Pub, where it all started. It's also the busiest, with a good mix of locals and expats. The big events, such as the recent Arthur's Day celebration, are often held here. Basically there's always something on, especially if Frank or Sid happen to be around. If you are just there for a beer, I'd recommend ordering some Pigs in blanket, or Sausages fried with Chili and Onions to go with your pint. If you are a little more hungry than that, this outlet is famous for its
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This is the very first Sid's Pub, where it all started. It's also the busiest, with a good mix of locals and expats. The big events, such as the recent Arthur's Day celebration, are often held here. Basically there's always something on, especially if Frank or Sid happen to be around.

If you are just there for a beer, I'd recommend ordering some Pigs in blanket, or Sausages fried with Chili and Onions to go with your pint. If you are a little more hungry than that, this outlet is famous for its ginormous Ben Nevis Burger which comes with 2 Patties (Pork, Beef or Chicken); add on Bacon, Ham, Egg, Cheese, Lettuce, and Tomato. The Pork patties would be no doubt my choice of protein, as they are juicy and well-seasoned. With the sexy runny egg yolk and melted cheese, this would be an unforgettable meal.
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My recent meal at Sid's TTDI was the Cod & Chips. When this was presented to me I was pleasantly surprised at how big the cod was. The batter was perfectly crispy, which is a lovely textural contrast with the wonderfully soft fish. No fishy taste too, which means the fish was quite fresh. The mushy pea is a lovely match, in fact I've asked for some extra too. I soaked the chips in plenty of malt vinegar, which is the authentic British way. Loved it!

Service is definitely friendly. Ask for Jonathan or Kabi and they'll take care of you. This is a favourite amongst the girls. Err. For some reason.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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