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2013-08-22
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Wantan mee. Meng Kee is famous for its melt-in-mouth char siew. That afternoon, apart from their signature char siew, I ordered the wantan mee as well. The wantan mee came with two fried wantan and two wantan in soup. The deep fried wantan was crispy and slightly salty. The wantan in soup was not too big but it was moist and not bad. The wantan mee was not too salty, slightly sweet.
Wantan mee. Meng Kee is famous for its melt-in-mouth char siew. That afternoon, apart from their signature char siew, I ordered the wantan mee as well. The wantan mee came with two fried wantan and two wantan in soup. The deep fried wantan was crispy and slightly salty. The wantan in soup was not too big but it was moist and not bad. The wantan mee was not too salty, slightly sweet.
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