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2013-10-05
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The Da Sa Rang Korean Restaurant sells mainly the BBQ dish and is a great place to also enjoy some of the few local and authentic Korean dishes. Of course the ban chan (side dishes) would rotate every once in a while so one would actually need to visit pretty frequently to actually taste it all. The thing about the ban chan is that they are normally very delightfully appetizing and great to nibble and go with almost most of the Korean meals. The Koreans actually have their meals with lots of ste
The thing about the ban chan is that they are normally very delightfully appetizing and great to nibble and go with almost most of the Korean meals. The Koreans actually have their meals with lots of stew and soups as the main dish where else the ban chans are actually sides which is usually prepared in bulk and stored in fridge while taken bit by bit to go with the main courses or the main dish and white rice. One of the many reasons which is the obvious treat and delight many people love about the Korean BBQ is the array of side dishes. With that, it becomes an important factor to keep customers returning for more. The da sa rang actually have very decent side dishes even though the prices of their meals can be reckoned to be slightly pricier than many other Korean bbq house.
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