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2012-11-06
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One of Living Food's most impressive traits: tackling both Western & Asian cuisine while ensuring its recipes remain relatively healthy. Pursuers of plump prawns can choose between Italian-inspired whole-wheat penne with pesto sauce & grana padano cheese ...... or Borneo-birthed Sarawak laksa, brimming with black rice noodles in herb-spiced soup & belacan-free miso sambal.Better than many burgers: house-made turkey patty, chunky & coarsely juicy, sandwiched with nut cheese between wholewheat bre
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