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2013-09-05
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Restaurant New Paris have simple menu, with various dishes named in Chinese and English nicely categorized along with the prices of 3 different portion; small medium & large. I love to eat their Claypot taufu (RM 15) with strings of mushroom, green snow peas and carrots.Stir fried long beans with prawns in Vietnamese style (RM 10). The prawns were fresh, succulent and delicately coated in a spicy tangy sauce.
I love to eat their Claypot taufu (RM 15) with strings of mushroom, green snow peas and carrots.
Stir fried long beans with prawns in Vietnamese style (RM 10). The prawns were fresh, succulent and delicately coated in a spicy tangy sauce.
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