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2013-05-11
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Cabbage. Since we ordered mostly deep fried stuffs, we also added on a vegetable dish to balance up the nutritional value of the meal. The cabbage was topped with deep fried onions. These deep fried onions were crispy and added some salty aroma flavour to the bland cabbages. The soy sauce was sweet and not too salty. The cabbages were crunchy and moist. A normal dish.
Cabbage. Since we ordered mostly deep fried stuffs, we also added on a vegetable dish to balance up the nutritional value of the meal. The cabbage was topped with deep fried onions. These deep fried onions were crispy and added some salty aroma flavour to the bland cabbages. The soy sauce was sweet and not too salty. The cabbages were crunchy and moist. A normal dish.
張貼
