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2012-09-19 73 瀏覽
The Ceylon Bar experienced a much-needed facelift recently, refreshing the faded look of one of Changkat Bukit Bintang's earliest stars. True to this establishment's name, several Sri Lankan-style recipes pepper the menu, including a nicely prepared fried rice platter with plenty of chicken, fish cakes, egg & prawn crackers. Customers craving a taste of South Asia can also order curries & kormas. Other offerings include porky pub grub. Worth ordering: Scotch eggs that taste fresh & warm, with a
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The Ceylon Bar experienced a much-needed facelift recently, refreshing the faded look of one of Changkat Bukit Bintang's earliest stars.
12 瀏覽
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True to this establishment's name, several Sri Lankan-style recipes pepper the menu, including a nicely prepared fried rice platter with plenty of chicken, fish cakes, egg & prawn crackers. Customers craving a taste of South Asia can also order curries & kormas.
12 瀏覽
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Other offerings include porky pub grub. Worth ordering: Scotch eggs that taste fresh & warm, with a soft coat of minced pork in breadcrumbs.
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The house special burger is humongous, boasting a prime Aussie beef patty topped with pork bacon, egg, onions & chili con carne. Three animals _ cows, pigs & chickens _ were sacrificed for the sake of this monster. Excellent for exceptional appetites.
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BBQ pork ribs. Savory succulence; you'll get your fingers soiled with sauce, but you'll like it.
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No lack of cocktails here: Ceylon Island Iced Tea & Frozen Margarita.
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Snowball (advocaat liquor, sprite) & Daiquiri.
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Mojito & KGB (kahlua, galliano, baileys).
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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用餐日期
2012-02-04