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2013-09-12
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Cordero Paella. Since Spanish is famous for its paella, we ordered the cordero paella. It is aspanish saffron rice with tender leg of lamb pieces, marinated with herbs and vegetables. I was anticipating for this dish as this is the first time I try paella. The paella was served in a wok and we squeezed some lemon juice onto the rice. The rice was nicely done, not too hard but it was quite salty. The lamb was tender too. Not bad actually.
Cordero Paella. Since Spanish is famous for its paella, we ordered the cordero paella. It is aspanish saffron rice with tender leg of lamb pieces, marinated with herbs and vegetables. I was anticipating for this dish as this is the first time I try paella. The paella was served in a wok and we squeezed some lemon juice onto the rice. The rice was nicely done, not too hard but it was quite salty. The lamb was tender too. Not bad actually.
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