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2013-09-12
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Fresh button mushrooms (Champignones Al Ajillo). This dish is fresh button mushroom sautéed with garlic onion, herbs and olive oil. It came in a small plate but filled to the brim. The sautéed sauce was strong with flavours of garlic and onions, which I like. The button mushrooms were big and juicy. It was not too salty and can eaten without dipping with bread. I hope the sauce could be thicker though.
Fresh button mushrooms (Champignones Al Ajillo). This dish is fresh button mushroom sautéed with garlic onion, herbs and olive oil. It came in a small plate but filled to the brim. The sautéed sauce was strong with flavours of garlic and onions, which I like. The button mushrooms were big and juicy. It was not too salty and can eaten without dipping with bread. I hope the sauce could be thicker though.
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