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2013-08-28
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Squueze it- Wondering what is it, it is the cutest every look of ice cream I have ever seen which comes in may flavours. The flavours I tried was Grean Tea and Mango. I love both of the flavours. The way to eat this is a little different compared to other icre cream. It comes in an egg shape, and all you need to do is to cut of the tip and suck the tip. As I suck and queeze the egg shape ice cream, I will just feel the flow of the ice cream flowing out bit by bit into my mouth making me feel so
Squueze it- Wondering what is it, it is the cutest every look of ice cream I have ever seen which comes in may flavours. The flavours I tried was Grean Tea and Mango. I love both of the flavours. The way to eat this is a little different compared to other icre cream. It comes in an egg shape, and all you need to do is to cut of the tip and suck the tip. As I suck and queeze the egg shape ice cream, I will just feel the flow of the ice cream flowing out bit by bit into my mouth making me feel so refreshing. I really did have a very different experience because normally when eating ice cream, you lick it, but for this you suck it. Another thing is that the ice cream is all made from natural fresh ingredients." The moment you start squeezing, the more you will want to squeeze".
Stew Lamb with Vegetables, Fried Kimchi Rice and fried seafood rice - The lamb is very tender and juicy accompanied with the sauce just makes the taste so good. The Kimchi Fried Rice is very awesome, and to those who love kimchi it is a sure thing not to be miss where as for Seafood fried rice it is just quite normal but it is something different as the seafood fried rice has a lot of squid in it. I love the quid with the chewy texture. For people out there who love squid, you will love this dish.
Kimchi Soup - The Kimchi Soup was really great. The taste was just right, sour enough, a little sweet and not too spicy. The total blend of all the ingredient makes a good combination.
Kimchi- There are a variety of Kimchi, sweet sour and a little spicy. The Kimchi I most like is the cucumber Kimchi which is so crunchy and so refreshing. I can munch on it non stop as it is so crunchy. The saltiness and spiciness of it blend with the juiciness and crunchiness of the cucumber makes a great combination.
Fried Soft Shell Crab - I love the soft shell crab here as it is very crunchy. In every bit, it is crunchy on the outside and soft in the inside as it melts in your mouth. The feeling is just so good.
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