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2012-09-24
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This stall serves one of the best fish paste noodle in Petaling Jaya area. The dry lou shu fun was topped with minced pork and fried dumpling. The soy sauce that mixed with the lou shu fun has just the right amount of saltiness. The fried dumpling was crispy and the fish paste in it was springy. The seafood broth consisted of squid, fish paste slices, fish paste and lettuce. The squid was fresh and sweet. The star ingredient - fish paste was solid and springy at the same time, no fishy taste at
This stall serves one of the best fish paste noodle in Petaling Jaya area. The dry lou shu fun was topped with minced pork and fried dumpling. The soy sauce that mixed with the lou shu fun has just the right amount of saltiness. The fried dumpling was crispy and the fish paste in it was springy. The seafood broth consisted of squid, fish paste slices, fish paste and lettuce. The squid was fresh and sweet. The star ingredient - fish paste was solid and springy at the same time, no fishy taste at all. As a whole it was a delicious bowl of noodle.
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