亞順肉骨茶分店，沒有裝潢可以話好簡陋 感覺有啲不污糟，店內之溫度較高； 由於門外放置幾個大煲，用炭火使店內溫度更高 空氣混濁，反而店外較舒適 真正炭火 每鍋都要專人看顧 配菜之鍋 店內情況都是頗擠迫 沒有菜牌，靠美女介紹點餐 此份是3人份量之肉骨茶， 內有腐竹、蘑菇、金菇、豬肝、肉骨、三層肉 3人份是$45/鍋，4人份是$55/鍋 送上枱是熱騰騰，小心太熱 麻油雞鍋 雞肉嫩滑，好味😋 豬肝都十分嫩，爽口；三層肉味道香濃👍🏻 門外可停車 點了2碗白飯，4位茶；總共$82

Sashimi salad $25.28 Fuji sashimi $83.02 Mentaiko spider roll $21.51 太難食，有陣燒燶味☹️ Tempura Moriwase $13.02 Unatama Don $22.45 飯太濕，無口感😢 Chicken katsudon $13.96, 比較好吃 Chawanmushi $10.94, 全餐飯最好食 Passion fruit tea $8.30 Shikuwasa fruit soda $9.25 Final results: sashimi not fresh 油甘魚有渣😖😖😖😖 卷物燒燶咗，反映後沒有幫客戶退錢 由於太難食，餘下4款食物都不想試☹️☹️☹️

店家用上乾冰鋪底，感覺好夢幻 非常超值，刺身質素好 Kumono Yama Sashimi Moriawase $94.90 Mix Nigirl sushi 🍣 $38.90 Karrage Curry amour ice $24.90 Mapo Ramen $19.90 Waiting time too long, more than 30 mins Tori Katsu Teishoku $28.90 Crispy & soft 😋 Grape 🍇 juice $8.90 Mango 🥭 juice $8.90 It’s fresh & not too sweet🤩 Asari saka mushi $29.90 Not very good😔 Snack outdoor

平民化抵食又好食之飲茶🫖 Pork Rib & Chicken Feet Rice $17.80 超大碗、勁抵食，不過飯太多水較濕🫤 Steamed Prawn Rice rolls $10.30 港式鮮蝦腸粉，皮好滑😋 Steamed Chicken Feet $8.70 秘汁蒸鳳爪，味道剛好但辣🥵 Stir Fried Carrot Cake with XO sauce $13.20 XO醬炒蘿蔔糕 Steamed Creamy Custard Bun $8.90 勁流心，小心弄污衣服 莞茜蝦球賣$9.70 魚子干蒸燒賣$8.70 灌湯小籠包$9.40，皮太厚 皮蛋瘦肉粥$9.10 座位舒適

赤鬼藥膳黑雞湯$33.80（鴛鴦鍋） 豚骨湯$29.80（鴛鴦鍋） 澳洲脛眼牛肉片（3大片） Australia striploin $28麻麻地 Shrimp paste 蝦滑$30 炭火打邊爐，好耐未試過 Red snapper $68 可揀厚切、薄切or厚+薄切 魚肉沒有預期中嫩滑，有啲失望 Chicken T Slices $28 一般，雞肉唔太嫩滑 Lamb Shank Slice $28 White Radish $6 夠薄快熟👍🏻 豬肉丸12粒，雖然細粒，非常豬肉味 Pork Small meat ball $9.90 Fish noodle $32 總括依然好食，下次再嚟

Is Hongkong style, its a must to try. The mala similiar like a haidilao chains restaurant , the spicy sour pumpkin soup you wont find anywhere and is 5 star worthy. They do have a very mild tonkotsu soup, i dont find any offensive odour from pork. The noodles is QQ, i tried the delivery and the noodles wont become soggy after so long 👍👍👍. BEST BEST BEST, i can give you more than 5stars.

1st time visit this cafe
served with super cute latte art & Great Breakfast Good Coffee &  Friendly Staff

https://www.umakemehungry.com/2019/09/o-master-q.html

Recently, there were so much Johor Food flashing out in my friends and my social media pages that we could not resist any further, thus this is why we were here! We searched through the place for handmade noodle and was a tad lost due to the address given, nevertheless we found the place eventually.

O Master Q is located along the same stretch as our frequent visit massage place, Bangkok Spa.Interior was rustic, just like any coffeeshop of  Singapore in the 1980s with its flooring tiled up by 1 x 1 cm square tiles in alternating colors (Greyish blue and White). The stall is located at a prominent spot, right in front of the coffeeshop at one corner with bowls neatly stack and a refrigerator behind its shelfing. Besides the hand made Mee Hoon Kueh, there are other noodles for your choices.  Take a look at the master pulling off the Mee Hoon Kueh from the dough and into the pot of broth under the fire.  Each bowl was cooked individually and takes about 3 - 5 minutes. The main use of ingredients is fried crispy Ikan Billis. The soup version of Mee Hoon Kueh tasted pretty normal to me with a home cook taste. Black fungus are good for health and they are also added as one of the ingredients. I bet this is the first time I ever had Mee Hoon Kueh with meat ball in it. Dried version is most preferred by the diners from our observations. Mee Hoon Kueh was served in a mixture of sweet black sauce and sesame oil with ingredients slightly different from the soup version. It was topped with generous amount of fried Ikan billis, fried Wanton Skin, cut black fungus,meat ball, "Mani" Vegetables, Kang Kong and egg. While it may not be that fantastic till we will purposely make our way back again, I will say they are still worth the try for their traditional, old-school Malaysian style kind of noodle and a decent broth. Among all ingredients, I find that they could have omitted the minced meat and as a minced meat lover, I'm kind of disappointed here. On a side note, some of the websites mentioned that they open at 11 am but when I was there during that time, staff of the same coffeshop told me that handmade noodle stall will open about 12 pm. Since its located near Bangkok Spa, those who feel hungry before or after their session can take a chance to visit O Master Q Mee Hoon Kueh since its a stone throw away. https://www.umakemehungry.com/2019/09/o-master-q.html

第二晚7點多再外出吃有海鮮中餐廳。 我們從Legoland resort call Grab, 車費約（RM9）。司機車到我們福生有冷氣那間舖（距離無冷氣的座位，只有幾個舖位），內進後大把位，唔駛等。 我們只看餐牌點菜； 奶油蝦（總覺沙巴乾奶油更好食）有牛油香同甜味。 上湯啦啦-有杞子同辣椒（少辣，淡口d) 生撈海螺-真心幾好味幾爽 馬來風光（馬拉盞炒通菜）幾惹味 腐乳番薯葉（有冬菇幾特別） 皇帝麵-小朋友點了兩蝶，全清👍炒得不太乾身（有肉片，魚片，椰菜絲） 海鮮粥RM 8有4碗-內有魷魚魚片啦啦 連稅後RM 250,幾抵

到了馬拉，看到Openrice甚少食評，真的不知道有什麼好介紹。 我們住在Legoland resort, 原來Legoland resort 有一個免費車可來回的海鮮店。所以決心一試。 那裏海鮮不像香港的西貢鯉魚門屯門那麼多。游水中的，有龍蝦，筍殻和幾款魚，還有蟹和牛蛙。 餐牌有預設的大中小碟價錢，任君選擇。 我們一行4大3小，揀了筍殻一條（約RM270)和3隻龍蝦開邊蒸（RM260)。 另再點了蝦粥（RM68)有6/7碗。青龍菜，蒜蓉啦啦（蜆）（RM32-10數隻）和燒雞等。 味道不錯，價錢揀新鮮的會貴點。其實餐牌也有一點海鮮和中菜，價錢比香港的便宜，都是香港半價至7折到。可以試試。

Love the food and rare gem to have both great food and great atmosphere eatery. Didn’t really read up about the bistro but the signature rice is a good Japanese unagi and fresh vegetable. A Health conscious menu and close to nature design of the bistro. Waiter has good knowledge at the menu too.

We decided to have dinner at this place to celebrate our wedding anniversary. From the outside look, you may feel a little disappointed as it is in a shop lot and the surrounding shops are not exactly fancy. However, as you go up the stairway, you'd emerge on the first floor feeling slightly curious or even excited as the lounge area is dimly lit with fairy lights above the ceiling (giving you a starry-night kinda feeling). It was lovely. Here, you will be greeted by one or two chaperones. There will be a brief introduction and then you will get your welcome drinks. The fun starts right here! Before you get to take a sip, you'd be asked to guess the flavours of your drink. Then you will be blindfolded and be given a little challenge or task. I guess these warm-up activities are simply done to get you used to the idea that you will need to rely on your senses alone when dining. It was a refreshing way to begin our dinner of course. Once we were guided inside the restaurant, it was a whole new different experience...which i will 'leave you in the dark' for now ;p You have to go find out for yourself on what happens next...

无意间在新年期间发现到这间在新山百万镇的越南餐厅。菜单上，主食饮品甜品小吃都有，选择挺多，身为一个avocado爱好者，其实最吸引我的是牛油果饮料。除了这个，点了些他们店里的香茅鸡饭和烤猪肉米细面条，还有小吃。味道其实倾向于马来西亚化的越南餐，味道挺好的，吃了也不会觉得口渴、过咸（应该是没有放味精的缘故吧），分量也够一个人吃。价钱嘛，也还合理，一个人消费大概RM20左右。环境不错，店里有WIFI，外边停车位也不难找，挺适合大伙儿聚餐的。 会再光临!

comfortable dining and nice food , definitely will come again. The Avococonut taste great as from Australia Hass Avocado and this Superfood blend with their recipe really mouth worthy. Their PHO chciken also kind of healthier choice as they use breastmeat.

食物上菜很快.... 东西很好吃.... 价钱不贵.... 还附送酸梅水喝白开水… 店里环境很好..... ..............................