Cendol is my love! The taste of Malacca Sugar is so fragrant and intense Speaking about malacca sugar, it is indispensable in making local kuih-muih or desserts. Malacca sugar or gula melaka is actually made by the sap collected from the coconut tree or arenga pinnata palm.

Have tried the cendol at Jonker street due to the crowd and limited capacity of the shop on the first day, we visited on another time (imagine the long queue and cramped shop). Ordered durian cendol =D The Malacca sugar used here is very concentrated but it's a little too sweet for me.The small shop lol Be ready if you're visiting during weekend or holiday!The service is kinda fast and price is quite cheap Do give it a try when you visit Malacca.

We proceed to another alley, also around Jalan Bunga Raya, which is famous for fried oyster omelette. Many people are lining up for it. I really highly recommend this because it's very delicious, comparable to Penang! And I really wanna crave for more after finishing up it with my friends.The seafood stall and this fried oyster only opens after 7pm. You may give it a try when going to Malacca Around 15-20 minutes walk from Jonker Street

This time we are going to a stall in an alley of Jalan Bunga Raya which is famous for the seafood such as cockles, clams, field snails, bean curd, fried fish ball, squid and etc. If you don't mind the clamped dirty place and longkang smell, this might be a good spot for seafood Anyway it's quite a famous spot, airing @HoChak! 8TV before. The cockles are acceptable but I really can't accept the snails *yucks* but I think it's quite cheap although I already forgot the actual price lol

Eleven Bistro Restaurant in Jonker Street
The restaurant is next to the bistro so basically the whole shop-lot is "Eleven-ed" lol it's comfortable, with some oldies decoration and dim lighting love the ambiance!Let's see the foods!Frankly, the food is not bad but I prefer nyonya food The price is reasonable since they provide set meal with a variety of choices such as the dishes above

So peeps, another nice restaurant to visit if you're in Malacca

First time trying Mille Crepe, after hearing all the extraordinary good comments from bloggers! And truly, it's good!But I personally recommend the green tea Mille Crepe! It's delicious! Creamy fillings between the crepes layers, with the fragrant green tea. Not bad )They have 2 outlets at Dataran Pahlawan and Mahkota Parade. I fall in love with it and wanna crave for more! *Mille Crepe Intoxication* Both outlets are really packed *full house* on that day. They are really famous so I can't deny the tastiness of the mille crepe ^^ For those who not yet try this, just go and try this o