While I think there were meal that was overpriced, the pollo pizza is likewise the opposite with price tag of Rm20++ which is more of less the same prize in fast food chain. The pizza consists of tomatoes, mozzarella, grilled chicken and capsicum. What I love most is the thin crust of the pizza where it is crunch and appetizing. The total of ingredient that were put in is generous and rich in flavour. I especially love the cheesy taste on the pizza and the grilled chicken is juicy. Highly recommended!

One of Popeye's speciality side dish is the mashed potato with spicy cajun gravy. The texture of the mashed potato is soft and smooth where it only melts in your mouth. The cajun gravy is barely spicy, so children of all age could also enjoy the yummy side dish. There's some chicken meat in the cajun gravy too making it very 'chewable' despite the very small chunk. Personally people will compare it with KFC and if that's the case, I really prefer this without a doubt.

Chicken Tender here in Popeye's Louisiana Kitchen is actually the stripped version of its bonafide chicken where bones have been remove and is shaped according to size like strip size. The skin is extra crispy and is full with flavour, while the best part is that there weren't overly thick flour. While the meat inside is smoking hot, it is whitely tender and juicy minus the oil. As always I love to dip my fried food here into the ketchup for a mild sweetness in every bite. Without a doubt, I prefer the chicken tender because it is easy to consume without the mess.

The fries sold here is not your ordinary fast food fries as it tasted more like the curly fries that usually only appear on the menu once a year during Chinese New Year in McDonald's. Yes no kidding you can now enjoy it all day long except that it is not curl. The fries were deep fried until crunchy crisp on the outside while maintaining the softness of the potato on the inside. No salt were added to the fries because it taste good by its own and I love the tomato sauce in Popeye because they are clear and sweet which complete the perfect snack.

The Seafood Tempura is handmade from seafood paste infused with house special ingredient, made into bite size and deep fried until golden brown before sprinkle with Shihlin special powder (spicy and non spicy) for an influx of craves, a sea of droolful delight of Taiwanese snack. The seafood tempura carry a mild sweetness and be caution as the spicy powder is indeed very HOT! You can taste this delight for RM6.