Nasi Beriani with Fried Drumstick to fill up my tummy on the bus transit at Terminal AmanJaya, Ipoh, Perak.The taste is very delicious. I didn't know if i'm too hungry or it just taste great with the perencah rempah. However, the price of this dish is RM13. Isn't it too expensive? Yes, i think it's very expensive. Though, the food is tasty, it's very expensive.

I believe the owner is Indian Muslim ~ Mamak.
The restaurant is full of waiters from India or Pakistan.

Since my family and i had dinner at Food Avenue of AEON, this is another dish ordered by us. This is called Pattaya Fried Rice. It's actually a dish where an omelette covered the fried rice. The chef who cook this can actually improve her skill on it. It's too salty. We still manage to finished it.

We drop by at AEON, Manjung after our lunch at Mc.Donald. Our dinner here at AEON.This dish is sizzling mee. As you can see, the ingredients include mee, chicken, egg.
It tastes great. But the chicken is too little. I hope there are more vege too.

The chef for this stall is from Thailand. His wife is the one helping her while he cooked. This is the Pattaya Fried Rice made by a Thailand Chef - but with Malaysian Ingredients.
The Star shape Chili Sauce was made by his wife. The taste of the Pattaya Fried Rice is not very special from others. The ingredients are with additional chicken. But it tastes good on that day because i was so hungry. It's my late dinner.

My mom recommended such a nice dish to me.
I love the sweet and sour taste of this hotty dish. So yummy. It's sour because of the high content of vinegar. So, this is how it looks like. Before eating, the smell is really attractive.
Recommended to eat while it's still hot and warm.

P/s : The Uncle @chef is a smoker. He likes to smoke while cooking.
I do not know if i should have jokingly inform him not to smoke while cooking. I am afraid someone will be offended. I wonder how many times the ashes of the smoke has become the ingredients of the dish.
You can always call him to book the dish first. Thus, you need not wait longer. It costs RM5.00 per dish . I'm not sure if the price increases after CNY.