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johnnytan
This is johnnytan .
Member 5 First(s)
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johnnytan  Level 2
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Showing 1 to 5 of 16 Reviews in Malaysia
Vietnamese Food Smile Dec 31, 2013   
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Kedai Makanan Ye Wei  (George Town)
Categories : Vietnamese | Restaurant | Noodles

I like the healthy Vietnamese Spring Rolls. Beautifully wrapped with some greens, Bee Hoon, Spring Onions, Shrimps and Roasted Pork, these Spring Rolls go well with Fish

 
-sauce dip. The dish has some sweet, sour and salty flavours when eaten.
 
Recommended Dish(es):  Vietnamese Spring Rolls
 
Date of Visit: Oct 04, 2013 

Spending per head: Approximately RM14(午餐)

Other Ratings:
Taste
 4  |  
Environment
 3  |  
Service
 3  |  
Clean
 4  |  
Value for Money
 3

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Okomen Japanese Restaurant Smile Dec 31, 2013   
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Okomen Japanese Restaurant  (Bayan Lepas)
Categories : Japanese | Restaurant | Ramen/Udon/Soba

One of their signature dish is Vegetables Okonomiyaki. Served on a hot plate, the Okonomiyaki was slathered with some of Okonomiyaki Sauce and Mayonnaise, sprinkled with Dashi flakes. This definitely feeds my appetite. A must try item for Okonomiyaki fans.

 
 
Recommended Dish(es):  Vegetables Okonomiyaki
 
Date of Visit: Nov 25, 2013 

Spending per head: Approximately RM23(晚餐)

Other Ratings:
Taste
 4  |  
Environment
 3  |  
Service
 2  |  
Clean
 3  |  
Value for Money
 2

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Balik Pulau laksa Smile Dec 31, 2013   
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Kim Laksa @ Nan Guang  (Balik Pulau)
Categories : Chinese | Kopitiam | Noodles

Lemak Laksa is not too common. The broth carries a hint of sweetness and creamy flavors from Coconut Milk. The Shrimp Paste does make a huge difference, it gives a very unique seafood sweetness to the Laksa. Unlike any other Laksa stalls, their very own version of Laksa noodles are springier and bouncier

 
 
Recommended Dish(es):  lemak laksa
 
Date of Visit: Oct 16, 2013 

Spending per head: Approximately RM7

Other Ratings:
Taste
 5  |  
Environment
 2  |  
Service
 1  |  
Clean
 1  |  
Value for Money
 4

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Big Bowl Smile Dec 31, 2013   
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Tua Wa Kong  (George Town)
Categories : Chinese | Restaurant | Noodles

Dry Hokkien Mee with Pork is one of their signature dishes. Bee Hoon and Yellow Noodles were cooked with broth to extract the essence of the crab; topped with Braised Pork, Hard Boiled Egg, Water Spinach, Sprouts, Shrimps and Fish Balls. Great on its own is their home-made Chili Paste. However, the noodles were slightly over-cooked and soggy.

 
 
Recommended Dish(es):  Dry Hokkien Mee
 
Date of Visit: Nov 04, 2013 

Spending per head: Approximately RM12(晚餐)

Other Ratings:
Taste
 4  |  
Environment
 2  |  
Service
 2  |  
Clean
 2  |  
Value for Money
 2

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Mantis Prawn Hokkien Mee Smile Dec 31, 2013   
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Pinang Delicious Food Court  (George Town)
Categories : Malaysian variety | Food court

Seang Lim Mantis Prawn Hokkien Mee is definitely one of the must-have. Seang Lim uses Mantis Prawns, bringing the both the flavor and texture to a whole new level.

For hours of boiling to extract the essence, the Mantis Prawn Hokkien Mee is a burst of seafood sweetness. Additionally, the crumbly Mantis Prawns improves the flavor of dish.

 
 
Recommended Dish(es):  Hokkien Mee
 
Date of Visit: Nov 20, 2013 

Spending per head: Approximately RM9(早餐)

Other Ratings:
Taste
 5  |  
Environment
 1  |  
Service
 2  |  
Clean
 1  |  
Value for Money
 3

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