🌴檳城之新關仔角🍜記得吾好太早去，我當日大約下午5點半左右去到，有一半食店都未開鋪，選擇會少一點，建議係附近商場行陣先。 第一次食🍜🌴亞參叻沙😋由於當日天氣比較熱☀️出左好多汗💦💦本身冇咩胃口 普遍叻沙主要為咖哩叻沙，所以好少機會食到🍜亞參叻沙😋味道係酸酸甜甜好開胃仲會有🍍菠蘿果肉🍍同香料 價錢大約係RM 5定6 (吾係好記得），但老闆會問加吾加肉丸，當時我話加，加就要比多RM1 💰肉丸口感好彈牙 值得推介亞參叻沙

✈️檳城之旅🏝多春茶室🍽早餐首選🥚 剛坐下就會有員工過來黎問我要什麼飲料（我發現在檳城大部份餐廳/小店都是先下飲料，後下餐） 叫左凍咖啡 價錢RM 2☕️& 凍檸茶🍋價錢RM3 飲料餐牌KOPI O 同 KOPI 的分別就是前者是沒有奶🍼 每張枱都會有2個籃子分別是🥐咖哩角（CURRYPUFF ) 價錢RM1.7 及🍚椰漿飯 (NASI LEMAK) 價錢RM1.5 兩款我都有吃過😋兩款都很喜歡😍 Toast 首先選麵包，後選醬料。 我記得麵包🍞分三類： 海南/ 巧克力/雲石麵包 (圖中是前兩款） 醬料：咖吔/ 🥜花生醬/ 還有一款好似是牛油 員工問我們要不要雞蛋，我說要，原來是給我們一杯半生熟蛋🥚當地人食法加少許豉油+胡椒粉

The staffs were friendly. Food was great with lots of choices. If the dessert section can provide "Ice Kacang" that's will be perfect for me! Seafood choices are more than Sarkies, E&O hotel! The tables between tables were spaceous and had privacy. Better than other popular buffet restaurants in town. If you are the Shangri-la members, you can get more discounts in different day of visit.

The date that i went is to celebrate my hubby's birthday. The environment and decor are nice. However, the food is not that yummy as i expected. It is a bit over-priced. Not all the staffs working there are well-trainned in F&B. There is a lot space to get improvement for the staffs, especially how to pour the wine correctly. I believe there are lots of fining dining restaurants in PG.

I dined on Saturday night on 21st Sept. This was my 2nd visit for buffet dinner in this restaurant. The experience for this time: the manpower was not enough. The restaurant was nearly full house. I was the one to get a baby high chair, clear the cutleries in front of my 2 yo boy. No staffs were free when the time i entered to the restaurant. The wooden chairs were old- fashioned. It seems very fragile and uncomfortable. Tables between tables were too close and no privacy at all. It was so noisy . It was difficult to chat with my family members. No background music was being played for 2 hours. I heard that when it was 9pm. The theme of the buffet was international seafood . Seafood choices were not much and 90% of them served in cold. The choices of food were not too sufficient. Moreover, they were not too match with the theme. The ventilation system for pasta, satay section was very bad. I was standing there to wait for the pasta, than my hair was full of odor. Some of the waitress always long face when they came to collect your plates, even though you smiled and said thank you to them. The char keoy teow and satay were nice. Ice kaciang was great. Sashimi was not shinny at all seems it was not fresh! I suggest if u want to visit this restaurant ,better go there on weekdays. It was much more quiet. However, you can see the waitresses and waiters keep on chatting with each other. They only came to collect plate when you asked them to do so. ****Please do not expect the professionalism will reflect in an antique hotel .****

cozy environment, tasty bubble milk tea with adequate sweetness, delicious food and friendly staff.

if u guy's love thai food, can try this simple and delicious restaurant. especially their tomyum mama and thai boat beef noodle because their chef is real siamese. and all their food price is really cheap. by the way they also serve local chinese food as well.

走進「品韾」大門，打破吃「齋」印象！店內裝潢時尚典雅，高級卻親切，像我穿著拖鞋進去也不會覺得格格不入 (這麼熱大家都穿拖鞋吧) 🤣重點，食物既好吃又好看！這裡沒有齋，只有Vegan！ 「酪梨紅菜頭酵母吐司」(RM18) 的賣相實在太美了！超適合打卡，放IG上會有超多讚的那種 😍 廚師很聰明地把紅菜頭做成泥/醬，塗在麵包上，在放一堆我超愛的酪梨，不喜歡吃紅菜頭的我也沒辦法嫌棄，大口大口地吃完 😋 「蕃茄紅醬意大利麵」(RM22) 也很推薦喔，很愛那肉丸；還有，如果能吃辣的，可以試試看「品韾椰油飯」(RM18) 喔~ 對了，我們還點了杯很「普通」的有機豆奶 (RM8)，但不知為何覺得很好喝，問了店員才知道加了黑糖！真的蠻好喝的！
「品韾」還有很多自家產品耶，Vegan的護唇膏 (RM28)，賣相很可愛，忍不住買了個水蜜桃口味的，現在每天都在用；還有這家的保溫杯 (RM69) 都非常時尚耶；還有很多很多小東西，留待你們自己來發掘吧~

Walk into the door of "Pin Xin" and break the impression of "Buddhist vegetarianism"! The interior decoration is elegant and stylish, but still keep the feeling of relax and casual, like I don't feel bad when I wear slippers. (I think everyone wears slippers in such a hot weather) 🤣Most importantly, the food is delicious and pretty! "Avocado Beet Sourdough Toast" (RM18) looks so pretty! If you take a picture of it, put on IG, you will get a lot of "like" 😍 The chef is very clever to make the beetroot into mash, painted on the bread, put a bunch of avocado, it makes me like this toast a lot even I hate beetroot. "Spaghetti Bolognese" (RM22) is also very recommended. I love the meatballs very much. Also, if you can eat spicy food, you can try their "Pinxin Nasi Lemak" (RM18) ~ By the way, we also ordered a very common "Ordinary" organic soy milk (RM8), but I don't know why it tastes really good. So I asked the staff, they actually added brown sugar! um.. tasty!
"Pinxin" has many products to sell, like, Vegan's lip balm (RM28), very cute in design,I bought a peach flavor, now used every day; and water bottle (RM69) ) It’s very fashionable; there are a lot of little things in Pinxin, discover them yourself next time~

Food in this restaurant tastes nice and all staff are passionate and nice. One of their famous dishes is the pizza which is being baked in the charcoal stove and that's why it is in fame. It is also recommended to have a try on their traditional tiramisu which is different from other tiramisu from other restaurants. I ordered a mango passion which is a bit sour so it is recommended to people who love sour drinks. Kindly noted they have a happy hour for beers and wines that they cost cheaper during that period. It is recommended to visit this Italian restaurant if you want to have a taste on traditional Italian dishes.

「Sushi Kitchen」是馬來西亞首創的vegan壽司，他們非常低調，不說真的不知道是vegan呢！這家是雜食旅伴最最最推薦的，因為它實在有太多讓人欣賞的舉動。
1. 環保、減少浪費
他們把廚餘製作成酵素當清潔劑，盡量減少浪費，還會在店裡賣環保酵素 (RM12)，鼓勵大家使用

2. 食材使用透明化、處理過程嚴謹
店內使用的食材都非常講究，還逐一作成宣傳單張，一一解釋每樣食材的營養，讓大家吃得安心，還長了不少知識呢；所有蔬果都經過45分鐘環保酵素浸泡，非常乾淨

3. 菜單貼心溫暖
一般菜單都會有些小圖案作餐點的小提示，如小辣椒代表餐點的辣度等。這家卻增加了小孩，代表是「兒童最愛」；小飛機，代表「趕時間」等等，超貼心可愛的

4. 餐點精緻、員工親切
壽司精緻美味，由於太多選擇，我們直接點「皆大歡喜」16件壽司就把所有最受歡迎的包含在內了！「百變軍艦壽司」是每次不一樣的，根據廚師當天的心情和創意而做的，蠻有驚喜喔！拉麵我們選擇了「黑神之小黑」，湯底是有機五谷燕麥奶，很特別，很好吃！
由於旅伴太愛「Sushi Kitchen」，我們回到吉隆坡時，還特意坐了很久的車子，去吉隆坡的分店，再吃一次！對了， 偷偷告訴你，「Sushi Kitchen」是可以加盟的，有興趣可以向他們查詢喔，希望香港和台灣可以有分店 😍
"Sushi Kitchen" is the first vegan sushi in Malaysia. You won't realize it is vegan until you ask! This is the most recommended restaurant in Penang from my omnivorous travel companion.
1. Environmental friendly, reducing waste
They made environmentally friendly enzymes by using their kitchen waste, try to minimize waste, and they also sell it (RM12) in the store to encourage everyone to use it.

2. The use of ingredients is transparent and the process is rigorous
They made leaflets to show people what ingredients they are using, and explaining the nutrition of each ingredient, you can gain a lot of knowledge of what you eat. Besides, all fruits and vegetables are soaked in environmentally friendly enzymes for 45 minutes.

3. A lot of cute reminders on the menu
The general menu will have some small icons for tips, such as the small peppers representing the spicyness of the meal. This restaurant has added children icon, to represent "kids' favorite"; small planes, on behalf of "rushing", etc., lovely

4. Fine dining and friendly staff
Sushi is exquisite and delicious. Due to too many choices, we directly order a “Happiness Family” 16 pieces of sushi to include all the most popular ones! "Gunkan of the day" is different every time. According to the mood and creativity of the chef on the day, it was quite surprising! Ramen We chose "Black God", it is organic five grain oat milk soup, very special and tasty!

Since my travel companion loves "Sushi Kitchen" so much, when we returned to Kuala Lumpur, we also took a long time to go to the branch in Kuala Lumpur and eat again! BTW, secretly tell you that you can franchise with "Sushi Kitchen". If you are interested, you can contact them directly. I hope Hong Kong and Taiwan can have branches soon 😍

當地人也極力推薦的小店 - 長青素，也是我們在檳城最常光顧的店！超過60道小菜，均沒有重覆喔，太強了！而且還非常非常便宜又好吃！自助形式，選好後拿到櫃台，店員會幫你判斷多少錢，個人來說，平均都在 RM8 左右！你還可以配個鮮榨果汁，如芒果汁 (RM3) 和加個甜點喔，如愛玉冰 (RM4.8)，都很好吃耶~
小店雖沒有冷氣，但我覺得還可以喔，一到中午吃飯時間，其實還蠻多人的，當地人和外國人都喜歡來耶，店內很快就座滿囉！

The restaurant that is highly recommended by the locals - Evergreen Vegetarian Food, is also the restaurant that we go frequently in Penang! Over 60 dishes for you to choose! And it is very, very cheap and delicious! Self-service form, go to the counter after you finished choosing your food, the staff will help you judge how much does it cost, personally, the average is around RM8! You can also have a freshly squeezed juice, such as mango juice (RM3) and order a dessert, such as Aiyu Jelly (RM4.8), which is delicious.
Although the restaurant is not air-conditioned, it's still okay to sit inside for me. When the lunch time is coming, it is quite a lot of people. seems like locals and foreigners like to coming here!

從前很愛吃海鮮，任何的海鮮料理也愛不釋手，普通至魚粥，我也很愛吃！這是我vegan後第一次嚐到的素魚粥 (RM11.9)，很讓我驚喜，因為居然有「鮮味」？！可能是紫菜的關係，讓我有這樣的感覺，但真的不錯吃！

I used to like seafood, I like ALL seafood dishes, even the ordinary fish porridge, I also love it! This is the first time I had the vegan fish porridge (RM11.9) after my switch, which surprised me a lot because it actually had a "sweet taste" from seafood ? ! Maybe because of the seaweed, anyeay it is really delicious!

在一個寧靜的住宅區裡找到了這家 ─ Brown Poodle Cafe，脫鞋進去後，還真的有隻棕色的貴賓狗狗，兇巴巴地迎接我們 🤣 店裡環境很溫馨，大家都非常安靜，加上脫了鞋，特別有家的感覺，好舒適喔 🥳 一定要來試試這裡的漢堡套餐，我們分別點了黑竹炭和貝果漢堡套餐 (各RM25)，配薯條是常識，大口大口地吃，非常滿足，記得要先告訴店員你是Vegan喔！當天的蘑菇湯也很厲害，非常濃郁，蘑菇控的我真的欲罷不能啊 😋 正享受著美食的時候，突然柔柔的鋼琴聲傳到耳朵裡，原來樓上是鋼琴教室耶，小朋友學完鋼琴就可以順便下來吃個美味下午茶，真的很會享受呢 😍
I found this Brown Poodle Cafe in a quiet residential area. After I took off my shoes and go inside, a brown poodle greeted us fiercely 🤣 The environment was very warm and everyone was very quiet. We felt like at home. It’s so comfortable 🥳 Be sure to try the burger set here. We ordered black and brown burger set (RM25 each). It is common sense to eat with French fries. It is very satisfying. Remember to tell the staff that you are a Vegan! The mushroom soup of the day is also very tasty, very rich in taste, I can't control myself to keep eating as a mushroom lover 😋 When I was enjoying the food, the soft piano sound came to my ears. The piano classroom was on the upstairs. After the kids finished their piano lesson, they could have a delicious afternoon tea downstairs, so enjoyable 😍

娘惹素食料理 - 雲水閣，幾乎是Vegan，部分飲料有奶。
我們點了一個很港式的蒸朱腸粉，但它多了點香料，很特別；
我個人蠻推薦黑豆漿湯圓喔~

Nyonya vegetarian restaurant - Yueb Shui Ge, almost Vegan, some drinks have milk.  We ordered a very Hong Kong-style steamed Chee Cheong Fun, but it has a little spice, very special;  I personally recommend Glutinous Rice Ball with Black Soya Milk~

黑豆漿湯圓
蒸朱腸粉

Went there for dinner and tried its 8 courses tasting menu with half wine pairing option. Lots of thoughts and heart in preparing the meal. Loved its abalone and fish. Pricey in local standard but fully met expectation. Highly recommend.