The Royale Bintang Hotel is never known for serving decent food..leave alone good. My previous experience was attricious and supposed to be 'My First & My Last'. However, I stumbled upon dis fairly new restaurant few weeks back but did not have the opportunity to try cos they had issues with their kitchen facility.
So I was back at The Curve for work and decided to give it a go cos they serve Thai..was craving for it. After I sat meself down, only I realised it was operated by Boustead group (owner of Royale Bintang). It was almost 3pm and I was dead hungry so just ordered me food.
My tom yum vermicelli was served within 10 minutes and despite only 2 other small tables were occupied, it took them another 15 minutes to plate up the mango salad. Appalling! To date, I have never been so disappointed with a Thai meal. By no means of comparing cuisine types...Pappa Rich serves better food anytime!
Will I go back again?? NEVER (NOT even it is a free meal)
Verdict: 2.5/10
Taste: 3/10. Supposedly seafood but only had several rubbery squid rings. Lacks fragramce and heat..kaffir lime leaves over-powered the aromatics. It was more like a sweet and sour broth.
Taste: 2/10. The dressing was very poor..could only taste the lime juice. There were 5 halves of burnt cashew nuts...utterly meager and shameful. Mango was a little too ripe.
Recommended Dish(es):
NONE
Date of Visit: Jan 18, 2013
Spending per head: Approximately RM20(午餐)
Other Ratings:Taste
1 |
Environment
3 |
Service
3 |
Clean
3 |
Value for Money
3Recommend
0