Seemingly fashionable, unrelated to any other eateries that you had before at the ubiquitous restaurant without any beckoning cooking/burning/grilling aroma in the house - Zang Toi Cafe (in side Parkson Pavillion)
Zang Toi's Fruit Punch - In their set menu , they serve bottomless fruit punch. I was so delighted with this because it's literally healthy, and you can taste the residue from the fruits, namely orange (peel,zest,and flesh), lime zest and I forgot.
In short, I love this thirst-quenching drink. Not too sweet nor bland either.

Txotic ginger root beer..with float(ice cream) taste superrrrrrrrrrrrrrrrrrrrrrrrrrrrrr, weird.
I don't like it.. It's like ginger in carbornated drinks..?? -.- The taste screwed me up. ;P

So, pinkish red steaks easily encapsulate your heart?
I do not have any compliment on this as I only eat the most-outer-100%-cooked parts.. ;DD
Some say the best steak must eat when the middle is still pinkish red, middle rare precisely. (eww)

I couldn't accept raw meat although I know that's the best part and best way to serve it...
I prefer well done.....I would just gorge down all the salad aside. . .

Stew lamb with Pilav Rice
Rice lover will never want to miss this. Apart from the western and middle-east cuisine, they also serve eastern cuisine. The five herbs spices can easily be identify here,the gravy was infused with loads of herbs and spices, also, the lamb were soft enough without needing you to chew....
Best go with a bowl or two of hot steaming rice.
I personally don't fancy rice, so.... I would opt for another dish in the menu..

It's a middle eastern dish. Something like burger patties, but instead of meat, they used beans!
Very healthy one I must say! It left me guilt-free though I wasn't sure how much I ate but I think I had it all, I guess? Well, who cares?
Brown mushroom sauces were placed aside of the plate meticulously, but some accidentally fell and dirty on the patty.
The bean patty were soft and mushy, like a stuffed pillow. The flavor was non like any other, it was typically bean flavor. Anyway, what a lick-ka-licious tuber bean kofta.!

A healthy version of tortilla wrap. They used wholemeal instead of bleach white flour. ;)
Stew were overall acceptable but not outstanding.
The wholemeal tortilla was slightly brackish and unflavored, the beef stew taste normal, with some spices and herbs in it, and just-right amount of gravy enveloped inside a tortilla. The meat can be improve if they make it more tender and soft.